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Long-term use of nicotine gum is associated with hyperinsulinemia and insulin resistance.

作者信息

Eliasson B, Taskinen M R, Smith U

机构信息

Department of Internal Medicine, Sahlgrenska University Hospital, Göteborg, Sweden.

出版信息

Circulation. 1996 Sep 1;94(5):878-81. doi: 10.1161/01.cir.94.5.878.

DOI:10.1161/01.cir.94.5.878
PMID:8790020
Abstract

BACKGROUND

Insulin sensitivity and cardiovascular risk profile were examined in 20 healthy, nonobese, middle-aged men who were long-term users of nicotine-containing chewing gum and in 20 matched control subjects who did not use nicotine.

METHODS AND RESULTS

Long-term use of nicotine-containing chewing gum was associated with insulin resistance and hyperinsulinemia. The degree of insulin sensitivity correlated negatively to the extent of nicotine use measured as plasma cotinine levels.

CONCLUSIONS

These findings suggest that nicotine is the major constituent in cigarette smoke that leads to insulin resistance, metabolic abnormalities associated with the insulin resistance syndrome, and increased cardiovascular morbidity. Thus, the use of nicotine replacement therapy during smoking cessation should be transient and limited.

摘要

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