Okai Y, Higashi-Okai K
Division of Food and Nutrition, Osaka Kun-Ei Women's College, Japan.
Int J Immunopharmacol. 1996 Dec;18(12):753-8. doi: 10.1016/s0192-0561(97)85558-0.
Immunomodulating activities of beta-carotene and carotene-associated carotenoids such as canthaxanthin (beta, beta-carotene-4,4 dione) and astaxanthin (3,3'-dihydroxyl beta, beta-carotene 4,4-dione) were analyzed by in vitro cell culture experiments. (i) beta-Carotene, canthaxanthin and astaxanthin caused significant stimulatory effects on the cell proliferative response of spleen cells and thymocytes from BALB/c mice at the concentrations of 2 x 10(-8) to 10(-7) M, although they showed the activities different from each other. (ii) Astaxanthin exhibited the highest activity on the polyclonal antibody (immunoglobulin M and G) production of murine spleen cells at the concentrations of 2 x 10(-8) to 10(-7) M but beta-carotene did not cause a significant effect at a low concentration (2 x 10(-8) M) although stimulated at a high concentration (2 x 10(-7) M). Canthaxanthin expressed moderate activities at the same concentrations. (iii) All tested carotenoids significantly enhanced the release of interleukin-1 alpha and tumor necrosis factor-alpha from murine peritoneal adherent cells at the concentrations of 2 x 10(-8) to 10(-7) M and the ranks of cytokine-inducing activities were astaxanthin > canthaxanthin > beta-carotene. These results indicate that carotenoids such as beta-carotene, canthaxanthin and astaxanthin have possible immunomodulating activities to enhance the proliferation and functions of murine immunocompetent cells.
通过体外细胞培养实验分析了β-胡萝卜素以及与胡萝卜素相关的类胡萝卜素(如角黄素(β,β-胡萝卜素-4,4-二酮)和虾青素(3,3'-二羟基-β,β-胡萝卜素-4,4-二酮))的免疫调节活性。(i)β-胡萝卜素、角黄素和虾青素在2×10⁻⁸至10⁻⁷M的浓度下,对BALB/c小鼠的脾细胞和胸腺细胞的细胞增殖反应产生了显著的刺激作用,尽管它们表现出彼此不同的活性。(ii)虾青素在2×10⁻⁸至10⁻⁷M的浓度下,对小鼠脾细胞的多克隆抗体(免疫球蛋白M和G)产生具有最高活性,但β-胡萝卜素在低浓度(2×10⁻⁸M)时没有显著影响,尽管在高浓度(2×10⁻⁷M)时受到刺激。角黄素在相同浓度下表现出中等活性。(iii)所有测试的类胡萝卜素在2×10⁻⁸至10⁻⁷M的浓度下,均显著增强了小鼠腹腔贴壁细胞中白细胞介素-1α和肿瘤坏死因子-α的释放,细胞因子诱导活性的顺序为虾青素>角黄素>β-胡萝卜素。这些结果表明,β-胡萝卜素、角黄素和虾青素等类胡萝卜素可能具有免疫调节活性,以增强小鼠免疫活性细胞的增殖和功能。