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本文引用的文献

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Cocrystal structure of the messenger RNA 5' cap-binding protein (eIF4E) bound to 7-methyl-GDP.与7-甲基-GDP结合的信使核糖核酸5'帽结合蛋白(真核起始因子4E)的共晶体结构。
Cell. 1997 Jun 13;89(6):951-61. doi: 10.1016/s0092-8674(00)80280-9.
2
Messenger RNA deadenylylation precedes decapping in mammalian cells.在哺乳动物细胞中,信使核糖核酸(mRNA)去腺苷酸化先于脱帽反应。
Proc Natl Acad Sci U S A. 1997 May 27;94(11):5628-33. doi: 10.1073/pnas.94.11.5628.
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Specific protein recognition of an mRNA cap through its alkylated base.通过其烷基化碱基对信使核糖核酸帽进行特异性蛋白质识别。
Nat Struct Biol. 1997 May;4(5):350-4. doi: 10.1038/nsb0597-350.
4
A mouse cytoplasmic exoribonuclease (mXRN1p) with preference for G4 tetraplex substrates.一种对G4四链体底物具有偏好性的小鼠细胞质外切核糖核酸酶(mXRN1p)。
J Cell Biol. 1997 Feb 24;136(4):761-73. doi: 10.1083/jcb.136.4.761.
5
Methyltransferase-specific domains within VP-39, a bifunctional protein that participates in the modification of both mRNA ends.VP-39 内的甲基转移酶特异性结构域,VP-39 是一种参与 mRNA 两端修饰的双功能蛋白。
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Fatty acid-responsive control of mRNA stability. Unsaturated fatty acid-induced degradation of the Saccharomyces OLE1 transcript.mRNA稳定性的脂肪酸应答调控。不饱和脂肪酸诱导的酿酒酵母OLE1转录本降解。
J Biol Chem. 1996 Oct 18;271(42):25801-9. doi: 10.1074/jbc.271.42.25801.
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Mutations in trans-acting factors affecting mRNA decapping in Saccharomyces cerevisiae.影响酿酒酵母mRNA脱帽的反式作用因子中的突变。
Mol Cell Biol. 1996 Oct;16(10):5830-8. doi: 10.1128/MCB.16.10.5830.
8
An essential component of the decapping enzyme required for normal rates of mRNA turnover.正常mRNA周转率所需的脱帽酶的一个重要组成部分。
Nature. 1996 Aug 15;382(6592):642-6. doi: 10.1038/382642a0.
9
Glucose-dependent turnover of the mRNAs encoding succinate dehydrogenase peptides in Saccharomyces cerevisiae: sequence elements in the 5' untranslated region of the Ip mRNA play a dominant role.酿酒酵母中编码琥珀酸脱氢酶肽的mRNA的葡萄糖依赖性周转:Ip mRNA 5'非翻译区的序列元件起主导作用。
Mol Biol Cell. 1995 Sep;6(9):1125-43. doi: 10.1091/mbc.6.9.1125.
10
A turnover pathway for both stable and unstable mRNAs in yeast: evidence for a requirement for deadenylation.酵母中稳定和不稳定mRNA的周转途径:去腺苷酸化需求的证据。
Genes Dev. 1993 Aug;7(8):1632-43. doi: 10.1101/gad.7.8.1632.

酵母mRNA去帽酶Dcp1p的分离与鉴定。

Isolation and characterization of Dcp1p, the yeast mRNA decapping enzyme.

作者信息

LaGrandeur T E, Parker R

机构信息

Department of Molecular and Cellular Biology and Howard Hughes Medical Institute, University of Arizona, Tucson, AZ 85721, USA.

出版信息

EMBO J. 1998 Mar 2;17(5):1487-96. doi: 10.1093/emboj/17.5.1487.

DOI:10.1093/emboj/17.5.1487
PMID:9482745
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1170496/
Abstract

A major mechanism of mRNA decay occurs by the process of deadenylation, decapping and 5' --> 3' exonucleolytic degradation. Recently, the product of the DCP1 gene has been shown to be required for decapping mRNAs in vivo and co-purifies with decapping activity in vitro. We have purified Dcp1p to homogeneity and shown that it is sufficient for decapping, thereby indicating that Dcp1p is the decapping enzyme. Characterization of Dcp1p activity in vitro indicated that the 7-methyl group of the cap structure contributes to the enzyme's substrate specificity. In addition, Dcp1p was effectively inhibited by uncapped mRNAs, and the enzyme efficiently cleaved substrates that were >/=25 nucleotides in length, with a preference for longer mRNA substrates. These properties suggest that Dcp1p recognizes the mRNA substrate by interactions with both the cap and the RNA moiety. The Dcp1p is also a phosphoprotein, suggesting its activity may be regulated by post-transcriptional modification.

摘要

mRNA降解的一个主要机制是通过去腺苷酸化、脱帽以及5'→3'核酸外切酶降解的过程发生的。最近,DCP1基因的产物已被证明在体内对mRNA脱帽是必需的,并且在体外与脱帽活性共同纯化。我们已将Dcp1p纯化至同质,并表明它足以进行脱帽,从而表明Dcp1p是脱帽酶。体外Dcp1p活性的表征表明,帽结构的7-甲基基团有助于酶的底物特异性。此外,Dcp1p被无帽mRNA有效抑制,并且该酶能有效切割长度≥25个核苷酸的底物,更倾向于较长的mRNA底物。这些特性表明,Dcp1p通过与帽和RNA部分的相互作用来识别mRNA底物。Dcp1p也是一种磷蛋白,表明其活性可能受转录后修饰的调节。