Sgarbi D B, da Silva A J, Carlos I Z, Silva C L, Angluster J, Alviano C S
Departamento de Microbiologia e Parasitologia, Universidade Federal Fluminense, Niterói, RJ.
Mycopathologia. 1997;139(1):9-14. doi: 10.1023/a:1006803832164.
Ergosterol peroxide, a presumed product of the H2O2-dependent enzymatic oxidation of ergosterol, has been isolated from yeast forms of the pathogenic fungus Sporothrix schenckii. The substance, which may have a role in fungal virulence, has been characterized mainly using spectroscopic methods (1H and 13C nuclear magnetic resonance and high resolution mass spectra). The purified compound showed a molecular formula of C28H44O3, displaying characteristic features of epidioxy sterols and was reverted to ergosterol when submitted to S. schenckii enzymatic extract.