Löster H, Punzel M
Institute of Clinical Chemistry and Pathobiochemistry, University of Leipzig, Germany.
Mol Cell Biochem. 1998 Aug;185(1-2):65-75. doi: 10.1023/a:1006891208220.
The purpose of this study was to investigate the effects of L-carnitine on the hemodynamic parameters of Langendorff hearts. Isolated rat hearts were perfused with various solutions containing high or low concentrations of fatty acids, additional glucose or no glucose, and L-carnitine or no L-carnitine. The most interesting part of the experiments was the behaviour of the hearts in the reperfusion period after no-flow ischemia of 20 min. The results were: (1) With glucose and high fatty acid concentrations the hearts showed an improved recovery of the left ventricular functions in the reperfusion period compared with low fatty acid concentrations. Without glucose the left ventricular pressure is much lower in the reperfusion period. (2) Addition of L-carnitine improved the recovery of the ischemically damaged hearts. This improvement is especially impressive at low fatty acid concentrations. L-carnitine addition at high fatty acid concentrations but without glucose strongly improved reperfusion behaviour. (3) The coronary flow is increased by 2 experimental conditions: (i) perfusion at low levels of fatty acids, carnitine and with glucose and (ii) high levels of fatty acids and carnitine but without glucose. These findings suggest that supplementation of L-carnitine has a beneficial effect on the isolated heart under various conditions, and possibly on specific human heart diseases.
本研究的目的是探讨左旋肉碱对Langendorff心脏血流动力学参数的影响。将离体大鼠心脏用含有高或低浓度脂肪酸、额外葡萄糖或无葡萄糖以及左旋肉碱或无左旋肉碱的各种溶液进行灌注。实验中最有趣的部分是20分钟无血流缺血后再灌注期心脏的表现。结果如下:(1) 与低脂肪酸浓度相比,在有葡萄糖和高脂肪酸浓度的情况下,心脏在再灌注期左心室功能的恢复有所改善。没有葡萄糖时,再灌注期左心室压力要低得多。(2) 添加左旋肉碱可改善缺血损伤心脏的恢复。在低脂肪酸浓度下,这种改善尤其显著。在高脂肪酸浓度但无葡萄糖的情况下添加左旋肉碱可显著改善再灌注表现。(3) 有两种实验条件可增加冠状动脉血流量:(i) 低水平脂肪酸、肉碱且有葡萄糖的灌注,以及(ii) 高水平脂肪酸和肉碱但无葡萄糖的灌注。这些发现表明,补充左旋肉碱在各种条件下对离体心脏有有益作用,可能对特定的人类心脏病也有作用。