Sipe J D, McAdam K P, Torain B F, Glenner G G
Br J Exp Pathol. 1976 Oct;57(5):582-92.
SAA is a normal acute-phase serum protein and is thought to be the precursor of amyloid protein AA which is deposited as insoluble beta-pleated sheet fibrils in secondary amyloidosis. Native SAA has a molecular weight of 160,000 and has not been isolated; it has been most frequently purified as a species (designated SAAL) of 12,500 mol. wt. by gel filtration in dissociating solutions. The conformational properties of SAA proteins in patients with and without amyloidosis have been compared in an effort to determine the factors involved in the induction of the beta-pleated sheet conformation in the amyloid SAA protein prior to fibril deposition. Amyloid and nonamyloid SAA proteins are similar in that they readily undergo conformational changes which result in the formation of heterogenous mol. wt. SAA species and in an increased exposure of antigenic determinants which cross-react with AA fibril proteins. Amyloid and nonamyloid SAA are different, however, in that amyloid SAA is more resistant to dissociation to SAAL. Amyloid SAAL, while similar to nonamyloid SAAL in immunoreactivity, shows a greater tendency toward aggregation. The relative resistance of both amyloid SAA and SAAL to complete dissociation may play an important role in amyloid fibril formation from these precursors.
血清淀粉样蛋白A(SAA)是一种正常的急性期血清蛋白,被认为是淀粉样蛋白AA的前体,淀粉样蛋白AA以不溶性β折叠片状纤维的形式沉积在继发性淀粉样变性中。天然SAA的分子量为160,000,尚未被分离出来;它最常被纯化的形式是在解离溶液中通过凝胶过滤得到的分子量为12,500的一种物质(称为SAAL)。为了确定在原纤维沉积之前淀粉样SAA蛋白中诱导β折叠构象的相关因素,对患有和未患有淀粉样变性的患者体内SAA蛋白的构象特性进行了比较。淀粉样和非淀粉样SAA蛋白的相似之处在于,它们很容易发生构象变化,导致形成分子量不均一的SAA物质,并增加与AA原纤维蛋白发生交叉反应的抗原决定簇的暴露。然而,淀粉样和非淀粉样SAA的不同之处在于,淀粉样SAA对解离为SAAL的抵抗力更强。淀粉样SAAL虽然在免疫反应性上与非淀粉样SAAL相似,但显示出更大的聚集倾向。淀粉样SAA和SAAL对完全解离的相对抵抗力可能在由这些前体形成淀粉样原纤维的过程中起重要作用。