Doekes G, Kamminga N, Helwegen L, Heederik D
Department of Environmental Sciences, Wageningen Agricultural University, The Netherlands.
Occup Environ Med. 1999 Jul;56(7):454-9. doi: 10.1136/oem.56.7.454.
Phytase is a phosphatase derived from Aspergillus niger that enhances phosphate bioavailability in the gut, and therefore has been increasingly used as an animal feed additive since the early 1990s. The aim of this study was to assess whether work related respiratory symptoms among workers in a so called premix factory producing animal feed additives, could be due to type I (mediated by immunoglobulin E (IgE) allergic sensitisation to phytase.
Preparations of specific IgE against phytase as used in the factory were assessed by enzyme immunoassay (EIA) in serum samples of 11 exposed workers who regularly handled the enzyme, in 11 office and laboratory workers of the same plant (non-exposed internal controls), and in 19 laboratory animal workers as external controls. The factory workers also completed a questionnaire on common and work related respiratory symptoms.
Depending on the cut off level in the EIA for IgE, and the preparation used as coated allergen, antiphytase sensitisation was found in one to four of the 19 external controls, in one to five of the 11 internal controls, and in four to 10 of the 11 exposed workers. Strongest IgE reactions were found in four exposed workers who reported work related respiratory symptoms, particularly wheezing, and in one internal control who possibly had become sensitised because the structure of the factory building did not preclude airborne exposure in the offices and corridors of the plant. Experiments with inhibition EIA for IgE showed that (a) phytase of another commercial source was only partially cross reactive with phytase as used in the premix factory, and (b) phytase used as an animal feed additive did not cross react with common mould extracts, except for extracts from the species of origin, Aspergillus niger. The amount of IgE binding phytase in Aspergillus niger was estimated to be between 0.1% and 1% of the extractable mould proteins.
Phytase is a potentially important new occupational allergen causing specific IgE immune responses among exposed workers. Such IgE sensitisation could probably be the cause of work related asthmatic and other respiratory symptoms if no effective measures are taken to prevent airborne occupational exposure at sites where phytase is handled, particularly during addition of enzyme preparations to animal feed.
植酸酶是一种源自黑曲霉的磷酸酶,可提高肠道中磷的生物利用度,因此自20世纪90年代初以来越来越多地用作动物饲料添加剂。本研究的目的是评估在一家生产动物饲料添加剂的所谓预混料工厂中,工人的工作相关呼吸道症状是否可能归因于I型(由对植酸酶的免疫球蛋白E(IgE)过敏致敏介导)。
通过酶免疫测定(EIA)评估工厂中使用的针对植酸酶的特异性IgE制剂,检测对象包括11名经常接触该酶的暴露工人、同一工厂的11名办公室和实验室工作人员(未暴露的内部对照)以及19名实验室动物工作人员(外部对照)的血清样本。工厂工人还完成了一份关于常见和工作相关呼吸道症状的问卷。
根据EIA中IgE的临界值水平以及用作包被过敏原的制剂,在19名外部对照中有1至4人、11名内部对照中有1至5人以及11名暴露工人中有4至10人发现了抗植酸酶致敏。在4名报告有工作相关呼吸道症状(尤其是喘息)的暴露工人以及1名内部对照中发现了最强的IgE反应,该内部对照可能因工厂建筑结构无法防止办公室和走廊中的空气传播暴露而致敏。IgE抑制EIA实验表明:(a)另一种商业来源的植酸酶与预混料工厂使用的植酸酶仅部分交叉反应;(b)用作动物饲料添加剂的植酸酶与常见霉菌提取物不交叉反应,除了来自其来源物种黑曲霉的提取物。黑曲霉中与IgE结合的植酸酶量估计为可提取霉菌蛋白的0.1%至1%。
植酸酶是一种潜在的重要新型职业过敏原,可在暴露工人中引起特异性IgE免疫反应。如果在处理植酸酶的场所,特别是在将酶制剂添加到动物饲料期间,不采取有效措施防止空气传播的职业暴露,这种IgE致敏可能是工作相关哮喘和其他呼吸道症状的原因。