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在人体运动期间,摄入碳水化合物可减弱血浆白细胞介素-6的增加,但不会减弱骨骼肌白细胞介素-6信使核糖核酸的增加。

Carbohydrate ingestion attenuates the increase in plasma interleukin-6, but not skeletal muscle interleukin-6 mRNA, during exercise in humans.

作者信息

Starkie R L, Arkinstall M J, Koukoulas I, Hawley J A, Febbraio M A

机构信息

Exercise Physiology and Metabolism Laboratory, Department of Physiology, The University of Melbourne, Parkville, Victoria 3010, Australia.

出版信息

J Physiol. 2001 Jun 1;533(Pt 2):585-91. doi: 10.1111/j.1469-7793.2001.0585a.x.

Abstract
  1. The present study was undertaken to examine the effects of exercise and carbohydrate (CHO) ingestion on interleukin-6 (IL-6) gene expression in skeletal muscle and plasma IL-6 concentration. 2. Seven moderately trained men completed 60 min of exercise at a workload corresponding to each individual's lactate threshold on four randomised occasions. Two trials were conducted on a bicycle ergometer (Cyc) and two on a running treadmill (Run) either with (CHO) or without (Con) the ingestion of a CHO beverage throughout the exercise. Muscle biopsies were obtained from the vastus lateralis before and immediately after exercise and IL-6 gene expression in these samples was determined using real-time PCR. In addition, venous blood samples were collected at rest, and after 30 min during and at the cessation of exercise. These samples were analysed for plasma IL-6. 3. Irrespective of exercise mode or CHO ingestion, exercise resulted in a 21 +/- 4-fold increase (P < 0.01; main exercise effect) in IL-6 mRNA expression. In contrast, while the mode of exercise did not affect the exercise-induced increase in plasma IL-6, CHO ingestion blunted (P < 0.01) this response. 4. These data demonstrate that CHO ingestion attenuates the plasma IL-6 concentration during both cycling and running exercise. However, because IL-6 mRNA expression was unaffected by CHO ingestion, it is likely that the ingestion of CHO during exercise attenuates IL-6 production by tissues other than skeletal muscle.
摘要
  1. 本研究旨在探讨运动和碳水化合物(CHO)摄入对骨骼肌白细胞介素-6(IL-6)基因表达及血浆IL-6浓度的影响。2. 七名中度训练的男性在四个随机场合,以对应各自乳酸阈值的工作量完成60分钟运动。两次试验在自行车测力计(Cyc)上进行,两次在跑步跑步机(Run)上进行,运动过程中要么摄入(CHO)要么不摄入(Con)CHO饮料。在运动前和运动后即刻从股外侧肌获取肌肉活检样本,使用实时PCR测定这些样本中的IL-6基因表达。此外,在静息时、运动30分钟期间及运动结束时采集静脉血样本,分析这些样本的血浆IL-6。3. 无论运动模式或CHO摄入情况如何,运动均导致IL-6 mRNA表达增加21±4倍(P<0.01;主要运动效应)。相比之下,虽然运动模式不影响运动诱导的血浆IL-6增加,但CHO摄入减弱了(P<0.01)这种反应。4. 这些数据表明,在骑自行车和跑步运动期间,CHO摄入均会降低血浆IL-6浓度。然而,由于IL-6 mRNA表达不受CHO摄入影响,运动期间CHO摄入可能会减弱骨骼肌以外组织的IL-6生成。

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