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乳酸菌对植物病原菌的拮抗作用。

Antagonism of Lactic Acid Bacteria against Phytopathogenic Bacteria.

机构信息

Department of Microbiology and Plant Pathology. University of Pretoria, 0002 Pretoria, South Africa.

出版信息

Appl Environ Microbiol. 1986 Sep;52(3):552-5. doi: 10.1128/aem.52.3.552-555.1986.

Abstract

A variety of lactic acid bacteria, isolated from plant surfaces and plant-associated products, were found to be antagonistic to test strains of the phytopathogens Xanthomonas campestris, Erwinia carotovora, and Pseudomonas syringae. Effective "in vitro" inhibition was found both on agar plates and in broth cultures. In pot trials, treatment of bean plants with a Lactobacillus plantarum strain before inoculation with P. syringae caused a significant reduction of the disease incidence.

摘要

从植物表面和植物相关产品中分离出的多种乳酸菌被发现对黄单胞菌、胡萝卜软腐欧文氏菌和丁香假单胞菌等植物病原菌具有拮抗作用。在琼脂平板和肉汤培养物中均发现了有效的“体外”抑制作用。在盆栽试验中,在接种丁香假单胞菌之前,用植物乳杆菌菌株处理菜豆植株可显著降低病害发生率。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1e5/203571/61f1977c2416/aem00132-0155-a.jpg

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