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可读性得分的提高对消费者对互联网上健康信息质量认知的影响。

The effect of improved readability scores on consumers' perceptions of the quality of health information on the internet.

作者信息

Bates Benjamin R, Romina Sharon M, Ahmed Rukhsana

机构信息

School of Communication Studies at Ohio University, Athens, OH 45701, USA.

出版信息

J Cancer Educ. 2007 Spring;22(1):15-20. doi: 10.1007/BF03174369.

Abstract

BACKGROUND

Recent growth and use of the internet as a source of health information has raised concerns about consumers' ability to comprehend this information. Although health scholars argue that writing web pages at an eighth-grade level or lower will help patients, few studies involve actual readers to investigate the effects of improved readability scores on patients' perceptions of this information.

METHODS

This study examines American consumer evaluations of web pages written at different grade reading levels. In spring of 2005, a community-wide intercept survey was performed in a regional hub city in southeastern Ohio. Five hundred nineteen participants were randomly assigned to receive one of three messages discussing lung cancer prevention: one written at the eighth grade level, one at the ninth grade level, and one at the first year college level. Independent t-tests were conducted to compare the messages on measures of perceived trustworthiness, truthfulness, readability, and completeness.

RESULTS

Improving the reading level of online information had no significant effect on consumers' evaluations of the messages' readability or completeness, nor a consistent effect on the perceived truthfulness or trustworthiness of the message.

CONCLUSIONS

The results suggest that by simply changing the readability level of online information may not improve consumers' evaluation of the quality of health information on the internet. The authors offer alternative possibilities for why some sources of online health information may be seen as more valuable than others.

摘要

背景

互联网作为健康信息来源的近期发展和使用引发了对消费者理解此类信息能力的担忧。尽管健康领域的学者认为将网页编写到八年级及以下水平会对患者有所帮助,但很少有研究让实际读者参与来调查可读性得分提高对患者对此类信息认知的影响。

方法

本研究考察美国消费者对不同年级阅读水平编写的网页的评价。2005年春季,在俄亥俄州东南部的一个区域中心城市进行了一项社区范围内的拦截式调查。519名参与者被随机分配接收三条关于肺癌预防信息中的一条:一条为八年级水平编写,一条为九年级水平编写,一条为大学一年级水平编写。进行独立t检验以比较这些信息在感知可信度、真实性、可读性和完整性方面的指标。

结果

提高在线信息的阅读水平对消费者对信息可读性或完整性的评价没有显著影响,对信息的感知真实性或可信度也没有一致的影响。

结论

结果表明,仅仅改变在线信息的可读性水平可能无法提高消费者对互联网上健康信息质量的评价。作者针对为何某些在线健康信息来源可能被视为比其他来源更有价值提供了其他可能性。

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