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本文引用的文献

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SMOKE-FREE ORDINANCES INCREASE RESTAURANT PROFIT AND VALUE.无烟条例可提高餐厅利润和价值。
Contemp Econ Policy. 2004 Oct;22(4):520-525. doi: 10.1093/cep/byh038.
2
The effect of the clean air act of Erie County, New York on restaurant employment.纽约伊利县《清洁空气法》对餐厅就业的影响。
J Public Health Manag Pract. 2000 Nov;6(6):76-85. doi: 10.1097/00124784-200006060-00011.
3
Respiratory symptoms, pulmonary function, and markers of inflammation among bar workers before and after a legislative ban on smoking in public places.公共场所吸烟立法禁令前后酒吧工作人员的呼吸道症状、肺功能及炎症标志物
JAMA. 2006 Oct 11;296(14):1742-8. doi: 10.1001/jama.296.14.1742.
4
The impact of tobacco use and secondhand smoke on hospitality workers.烟草使用和二手烟对酒店工作人员的影响。
Clin Occup Environ Med. 2006;5(1):31-42, viii. doi: 10.1016/j.coem.2005.10.005.
5
Early evidence on the effectiveness of clean indoor air legislation in New York State.纽约州室内空气清洁立法有效性的早期证据。
Am J Public Health. 2006 Feb;96(2):296-8. doi: 10.2105/AJPH.2004.055012. Epub 2005 Dec 27.
6
Smoke-free laws and bar revenues in California--the last call.加利福尼亚州的无烟法律与酒吧收入——最后的呼吁
Health Econ. 2005 Dec;14(12):1273-81. doi: 10.1002/hec.1016.
7
Changes in hospitality workers' exposure to secondhand smoke following the implementation of New York's smoke-free law.纽约无烟法律实施后酒店员工接触二手烟情况的变化。
Tob Control. 2005 Aug;14(4):236-41. doi: 10.1136/tc.2004.008839.
8
Annual smoking-attributable mortality, years of potential life lost, and productivity losses--United States, 1997-2001.1997 - 2001年美国因吸烟导致的年度死亡率、潜在寿命损失年数及生产力损失
MMWR Morb Mortal Wkly Rep. 2005 Jul 1;54(25):625-8.
9
Urinary metabolites of a tobacco-specific lung carcinogen in nonsmoking hospitality workers.非吸烟酒店工作人员体内一种烟草特异性肺癌致癌物的尿液代谢产物。
Cancer Epidemiol Biomarkers Prev. 2005 May;14(5):1283-6. doi: 10.1158/1055-9965.EPI-04-0570.
10
Preemptive state smoke-free indoor air laws--United States, 1999-2004.1999 - 2004年美国预防性全州室内无烟空气法
MMWR Morb Mortal Wkly Rep. 2005 Mar 18;54(10):250-3.

室内空气清洁豁免和优先适用政策对非吸烟酒吧和餐厅工作人员中一种烟草特异性肺致癌物流行率的影响。

The impact of clean indoor air exemptions and preemption policies on the prevalence of a tobacco-specific lung carcinogen among nonsmoking bar and restaurant workers.

作者信息

Stark Michael J, Rohde Kristen, Maher Julie E, Pizacani Barbara A, Dent Clyde W, Bard Ronda, Carmella Steven G, Benoit Adam R, Thomson Nicole M, Hecht Stephen S

机构信息

Program Design and Evaluation Services, Multnomah County Health Department and the Oregon Department of Human Services, Portland, OR 97232, USA.

出版信息

Am J Public Health. 2007 Aug;97(8):1457-63. doi: 10.2105/AJPH.2006.094086. Epub 2007 Jun 28.

DOI:10.2105/AJPH.2006.094086
PMID:17600262
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1931475/
Abstract

OBJECTIVES

We studied the impact of clean indoor air law exemptions and preemption policies on the prevalence of a tobacco-specific lung carcinogen-4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone (NNK)--among nonsmoking bar and restaurant workers.

METHODS

secondhand smoke were compared with results from participants who were exposed to it.

RESULTS

Participants exposed to workplace secondhand smoke were more likely to have any detectable level of NNAL (P=.005) and higher mean levels of NNAL (P < .001) compared with nonexposed participants. Increased levels of NNAL were also associated with hours of a single workplace exposure (P=.005).

CONCLUSIONS

Nonsmoking employees left unprotected from workplace secondhand smoke exposure had elevated levels of a tobacco-specific carcinogen in their bodies. All workers--including bar and restaurant workers--should be protected from indoor workplace exposure to cancer-causing secondhand smoke.

摘要

目的

我们研究了室内空气清洁法豁免条款和优先适用政策对非吸烟酒吧和餐厅员工体内一种特定于烟草的肺部致癌物——4-(甲基亚硝胺基)-1-(3-吡啶基)-1-丁酮(NNK)——流行率的影响。

方法

将接触二手烟者的结果与未接触二手烟者的结果进行比较。

结果

与未接触二手烟的参与者相比,接触工作场所二手烟的参与者更有可能检测到任何水平的NNAL(P = 0.005),且NNAL的平均水平更高(P < 0.001)。NNAL水平的升高也与在单一工作场所接触的时长有关(P = 0.005)。

结论

未受保护免受工作场所二手烟暴露的非吸烟员工体内一种特定于烟草的致癌物水平升高。所有工人——包括酒吧和餐厅员工——都应受到保护,使其免受工作场所室内致癌二手烟的暴露。