Cusick Sarah E, Mei Zuguo, Freedman David S, Looker Anne C, Ogden Cynthia L, Gunter Elaine, Cogswell Mary E
US Centers for Disease Control and Prevention, National Center for Chronic Disease Prevention and Health Promotion, Division of Nutrition, Physical Activity, and Obesity, Atlanta, GA, USA.
Am J Clin Nutr. 2008 Dec;88(6):1611-7. doi: 10.3945/ajcn.2008.25926.
The current anemia burden among US preschool children and women of childbearing age has not been documented.
We used data from National Health and Nutrition Examination Surveys 1988-1994 and 1999-2002 to examine recent anemia changes.
We calculated the prevalence of anemia (hemoglobin < 11.0 g/dL at <24 mo, <11.1 g/dL at 24-59 mo, and <12.0 g/dL for women), iron deficiency anemia (anemia plus abnormal value >or=2: serum ferritin, transferrin saturation, and erythrocyte protoporphyrin), and high blood lead (>or=10 microg/dL) with anemia among children 12-59 mo and women 20-49 y in both surveys. Among women, we also calculated the prevalence of folate deficiency (erythrocyte folate < 317.2 nmol/L) with anemia and high C-reactive protein (>10 mg/L) with anemia. Multiple logistic regression was used to compare anemia prevalence between surveys, with control for race and age.
Anemia declined significantly in children (from 8.0% to 3.6%; OR: 0.4; 95% CI: 0.3, 0.7) and women (10.8% to 6.9%; OR: 0.6; CI: 0.4, 0.7), but the prevalence of iron deficiency anemia did not change significantly in children (1.5% compared with 1.2%; OR: 0.7; 95% CI: 0.4, 1.5) or women (4.9% compared with 4.1%; OR: 0.8; 95% CI: 0.6, 1.1). Folate deficiency with anemia declined significantly in women (from 4.1% to 0.5%; OR: 0.1; 95% CI: 0.1, 0.2), but logistic regression models and standardization indicated that none of the known possible anemia causes could account for the decline in total anemia in children or women.
The prevalence of anemia declined significantly among US women and children between 1988-1994 and 1999-2002, but this decline was not associated with changes in iron or folate deficiency, inflammation, or high blood lead.
美国学龄前儿童和育龄妇女目前的贫血负担尚无记录。
我们利用1988 - 1994年和1999 - 2002年国家健康和营养检查调查的数据来研究近期贫血情况的变化。
我们计算了贫血(24个月以下血红蛋白<11.0 g/dL,24 - 59个月血红蛋白<11.1 g/dL,女性血红蛋白<12.0 g/dL)、缺铁性贫血(贫血加上血清铁蛋白、转铁蛋白饱和度和红细胞原卟啉中至少两项异常)以及两次调查中12 - 59个月儿童和20 - 49岁女性贫血伴高血铅(≥10 μg/dL)的患病率。对于女性,我们还计算了贫血伴叶酸缺乏(红细胞叶酸<317.2 nmol/L)以及贫血伴高C反应蛋白(>10 mg/L)的患病率。采用多因素logistic回归比较两次调查间的贫血患病率,并对种族和年龄进行了校正。
儿童贫血患病率显著下降(从8.0%降至3.6%;比值比:0.4;95%可信区间:0.3,0.7),女性贫血患病率也显著下降(从10.8%降至6.9%;比值比:0.6;可信区间:0.4,0.7),但儿童(1.5%对比1.2%;比值比:0.7;95%可信区间:0.4,1.5)和女性(4.9%对比4.1%;比值比:0.8;95%可信区间:0.6,1.1)缺铁性贫血患病率未显著变化。女性贫血伴叶酸缺乏显著下降(从4.1%降至0.5%;比值比:0.1;95%可信区间:0.1,0.2),但logistic回归模型和标准化分析表明,已知的可能导致贫血的因素均无法解释儿童或女性总体贫血患病率的下降。
1988 - 1994年至1999 - 2002年间,美国妇女和儿童贫血患病率显著下降,但这种下降与缺铁、叶酸缺乏及炎症或高血铅的变化无关。