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高强度甜味剂对饥饿、食物摄入量和体重的影响:综述

Effects of intense sweeteners on hunger, food intake, and body weight: a review.

作者信息

Rolls B J

机构信息

Department of Psychiatry and Behavioral Sciences, Johns Hopkins University School of Medicine, Baltimore, MD 21205.

出版信息

Am J Clin Nutr. 1991 Apr;53(4):872-8. doi: 10.1093/ajcn/53.4.872.

Abstract

The sweet taste of aspartame, saccharin, and acesulfame-K has been reported to increase ratings of hunger and, after saccharin consumption, to increase food intake. However, most investigators have found that aspartame consumption is associated with decreased or unchanged ratings of hunger. Even if aspartame consumption increases ratings of hunger in some situations, it apparently has little impact on the controls of food intake and body weight. Aspartame has not been found to increase food intake; indeed, both short-term and long-term studies have shown that consumption of aspartame-sweetened foods or drinks is associated with either no change or a reduction in food intake. Preliminary clinical trials suggest that aspartame may be useful aid in a complete diet-and-exercise program or in weight maintenance. Intense sweeteners have never been found to cause weight gain in humans.

摘要

据报道,阿斯巴甜、糖精和安赛蜜-K的甜味会提高饥饿感评分,并且在食用糖精后会增加食物摄入量。然而,大多数研究人员发现,食用阿斯巴甜与饥饿感评分降低或不变有关。即使在某些情况下,食用阿斯巴甜会提高饥饿感评分,但它显然对食物摄入量和体重的控制影响很小。尚未发现阿斯巴甜会增加食物摄入量;事实上,短期和长期研究均表明,食用含阿斯巴甜的食品或饮料与食物摄入量不变或减少有关。初步临床试验表明,阿斯巴甜可能有助于完整的饮食和运动计划或维持体重。从未发现高强度甜味剂会导致人类体重增加。

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