Department of Molecular Genetics, University of Utrecht, 3584 CH Utrecht, The Netherlands.
Plant Cell. 2010 Mar;22(3):640-54. doi: 10.1105/tpc.109.072272. Epub 2010 Mar 2.
The root cap has a central role in root growth, determining the growth trajectory and facilitating penetration into the soil. Root cap cells have specialized functions and morphologies, and border cells are released into the rhizosphere by specific cell wall modifications. Here, we demonstrate that the cellular maturation of root cap is redundantly regulated by three genes, SOMBRERO (SMB), BEARSKIN1 (BRN1), and BRN2, which are members of the Class IIB NAC transcription factor family, together with the VASCULAR NAC DOMAIN (VND) and NAC SECONDARY WALL THICKENING PROMOTING FACTOR (NST) genes that regulate secondary cell wall synthesis in specialized cell types. Lateral cap cells in smb-3 mutants continue to divide and fail to detach from the root, phenotypes that are independent of FEZ upregulation in smb-3. In brn1-1 brn2-1 double mutants, columella cells fail to detach, while in triple mutants, cells fail to mature in all parts of the cap. This complex genetic redundancy involves differences in expression, protein activity, and target specificity. All three genes have very similar overexpression phenotypes to the VND/NST genes, indicating that members of this family are largely functionally equivalent. Our results suggest that Class IIB NAC proteins regulate cell maturation in cells that undergo terminal differentiation with strong cell wall modifications.
根冠在根的生长中起着核心作用,决定着生长轨迹,并有助于根穿透土壤。根冠细胞具有特殊的功能和形态,而边缘细胞通过特定的细胞壁修饰释放到根际中。在这里,我们证明根冠细胞的成熟是由三个基因冗余调控的,它们是 SOMBRERO(SMB)、BEARSKIN1(BRN1)和 BRN2,这三个基因都属于第二类 NAC 转录因子家族的成员,与 VASCULAR NAC DOMAIN(VND)和 NAC SECONDARY WALL THICKENING PROMOTING FACTOR(NST)基因一起,共同调控特化细胞类型中次生细胞壁的合成。smb-3 突变体中的侧根冠细胞继续分裂,无法从根上分离,这一表型与 smb-3 中 FEZ 的上调无关。在 brn1-1 brn2-1 双突变体中,柱状细胞无法分离,而在三重突变体中,根冠的所有部位的细胞都无法成熟。这种复杂的遗传冗余涉及表达、蛋白活性和靶标特异性的差异。这三个基因的过表达表型与 VND/NST 基因非常相似,表明这个家族的成员在功能上基本是等同的。我们的结果表明,第二类 NAC 蛋白在经历强烈细胞壁修饰的特化细胞的终末分化过程中调控细胞成熟。