Graduate School of Bioagricultural Sciences, Nagoya University, Chikusa, Nagoya 464-8601, Japan.
Physiol Plant. 2013 Jul;148(3):371-86. doi: 10.1111/j.1399-3054.2012.01684.x. Epub 2012 Sep 17.
Nitric oxide (NO) has various functions in physiological responses in plants, such as development, hormone signaling and defense. The mechanism of how NO regulates physiological responses has not been well understood. Protein S-nitrosylation, a redox-related modification of cysteine thiol by NO, is known to be one of the important post-translational modifications to regulate activity and interactions of proteins. To elucidate NO function in plants, proteomic analysis of S-nitrosylated proteins in potato (Solanum tuberosum) was performed. Detection and functional analysis of internal S-nitrosylated proteins is technically demanding because of the instability and reversibility of the protein S-nitrosylation. By using a modified biotin switch assay optimized for potato tissues, and nano liquid chromatography combined with mass spectrometry, approximately 80 S-nitrosylated candidate proteins were identified in S-nitrosoglutathione-treated potato leaves and tuber extracts. Identified proteins included redox-related enzymes, defense-related proteins and metabolic enzymes. Some of identified proteins were synthesized in Escherichia coli, and S-nitrosylation of recombinant proteins was confirmed in vitro. Dehydroascorbate reductase 1 (DHAR1, EC 1.8.5.1), one of the identified S-nitrosylated target proteins, showed glutathione-dependent dehydroascorbate-reducing activity. Either point mutation in a target cysteine of S-nitrosylation or treatment with an NO donor, S-nitroso-L-cysteine, significantly reduced the activity of DHAR1, indicating that DHAR1 is negatively regulated by S-nitrosylation of the cysteine residue essential for the enzymatic activity. These results show that the modified method developed in this study can be used to identify proteins regulated by S-nitrosylation in potato tissues.
一氧化氮(NO)在植物的生理反应中具有多种功能,如发育、激素信号和防御。NO 调节生理反应的机制尚未得到很好的理解。蛋白质 S-亚硝基化,即 NO 对半胱氨酸巯基的氧化还原相关修饰,是调节蛋白质活性和相互作用的重要翻译后修饰之一。为了阐明 NO 在植物中的功能,对马铃薯(Solanum tuberosum)中的 S-亚硝基化蛋白进行了蛋白质组学分析。由于蛋白质 S-亚硝基化的不稳定性和可逆性,对内部 S-亚硝基化蛋白的检测和功能分析具有很高的技术要求。通过使用针对马铃薯组织优化的改良生物素开关测定法和纳升液相色谱与质谱联用技术,在 S-亚硝基谷胱甘肽处理的马铃薯叶片和块茎提取物中鉴定出约 80 种 S-亚硝基化候选蛋白。鉴定出的蛋白质包括氧化还原相关酶、防御相关蛋白和代谢酶。一些鉴定出的蛋白质在大肠杆菌中合成,并在体外证实了重组蛋白的 S-亚硝基化。鉴定出的 S-亚硝基化靶蛋白之一是脱氢抗坏血酸还原酶 1(DHAR1,EC 1.8.5.1),具有谷胱甘肽依赖性脱氢抗坏血酸还原活性。S-亚硝基化靶半胱氨酸的点突变或用 NO 供体 S-亚硝基-L-半胱氨酸处理都会显著降低 DHAR1 的活性,表明 DHAR1 受到半胱氨酸残基 S-亚硝基化的负调控,该半胱氨酸残基对酶活性至关重要。这些结果表明,本研究中开发的改良方法可用于鉴定马铃薯组织中受 S-亚硝基化调节的蛋白质。