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菠萝蛋白酶的特性与治疗应用:综述

Properties and therapeutic application of bromelain: a review.

作者信息

Pavan Rajendra, Jain Sapna, Kumar Ajay

机构信息

Department of Biotechnology, Institute of Biomedical Education and Research, Mangalayatan University, Aligarh 202145, India.

出版信息

Biotechnol Res Int. 2012;2012:976203. doi: 10.1155/2012/976203. Epub 2012 Dec 10.

Abstract

Bromelain belongs to a group of protein digesting enzymes obtained commercially from the fruit or stem of pineapple. Fruit bromelain and stem bromelainare prepared differently and they contain different enzymatic composition. "Bromelain" refers usually to the "stem bromelain." Bromelain is a mixture of different thiol endopeptidases and other components like phosphatase, glucosidase, peroxidase, cellulase, escharase, and several protease inhibitors. In vitro and in vivo studies demonstrate that bromelain exhibits various fibrinolytic, antiedematous, antithrombotic, and anti-inflammatory activities. Bromelain is considerably absorbable in the body without losing its proteolytic activity and without producing any major side effects. Bromelain accounts for many therapeutic benefits like the treatment of angina pectoris, bronchitis, sinusitis, surgical trauma, and thrombophlebitis, debridement of wounds, and enhanced absorption of drugs, particularly antibiotics. It also relieves osteoarthritis, diarrhea, and various cardiovascular disorders. Bromelain also possesses some anticancerous activities and promotes apoptotic cell death. This paper reviews the important properties and therapeutic applications of bromelain, along with the possible mode of action.

摘要

菠萝蛋白酶属于一类可从菠萝果实或茎中商业获取的蛋白质消化酶。果实菠萝蛋白酶和茎菠萝蛋白酶的制备方法不同,且它们所含的酶成分也不同。“菠萝蛋白酶”通常指的是“茎菠萝蛋白酶”。菠萝蛋白酶是不同巯基内肽酶与其他成分(如磷酸酶、葡萄糖苷酶、过氧化物酶、纤维素酶、焦痂酶和几种蛋白酶抑制剂)的混合物。体外和体内研究表明,菠萝蛋白酶具有多种纤维蛋白溶解、抗水肿、抗血栓形成和抗炎活性。菠萝蛋白酶在体内具有相当高的吸收率,且不会丧失其蛋白水解活性,也不会产生任何重大副作用。菠萝蛋白酶具有许多治疗益处,如治疗心绞痛、支气管炎、鼻窦炎、手术创伤和血栓性静脉炎、伤口清创以及增强药物(尤其是抗生素)的吸收。它还能缓解骨关节炎、腹泻和各种心血管疾病。菠萝蛋白酶还具有一些抗癌活性,并促进凋亡性细胞死亡。本文综述了菠萝蛋白酶的重要特性、治疗应用以及可能的作用方式。

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