Lavrentovich Maxim O, Koschwanez John H, Nelson David R
Department of Physics, Harvard University, Cambridge, Massachusetts 02138, USA.
Phys Rev E Stat Nonlin Soft Matter Phys. 2013 Jun;87(6):062703. doi: 10.1103/PhysRevE.87.062703. Epub 2013 Jun 10.
Cellular nutrient consumption is influenced by both the nutrient uptake kinetics of an individual cell and the cells' spatial arrangement. Large cell clusters or colonies have inhibited growth at the cluster's center due to the shielding of nutrients by the cells closer to the surface. We develop an effective medium theory that predicts a thickness ℓ of the outer shell of cells in the cluster that receives enough nutrient to grow. The cells are treated as partially absorbing identical spherical nutrient sinks, and we identify a dimensionless parameter ν that characterizes the absorption strength of each cell. The parameter ν can vary over many orders of magnitude among different cell types, ranging from bacteria and yeast to human tissue. The thickness ℓ decreases with increasing ν, increasing cell volume fraction φ, and decreasing ambient nutrient concentration ψ(∞). The theoretical results are compared with numerical simulations and experiments. In the latter studies, colonies of budding yeast, Saccharomyces cerevisiae, are grown on glucose media and imaged under a confocal microscope. We measure the growth inside the colonies via a fluorescent protein reporter and compare the experimental and theoretical results for the thickness ℓ.
细胞营养物质消耗受单个细胞的营养摄取动力学和细胞的空间排列影响。大型细胞簇或菌落由于靠近表面的细胞对营养物质的屏蔽作用,其中心生长受到抑制。我们发展了一种有效介质理论,该理论预测了簇中接受足够营养以生长的外层细胞壳的厚度ℓ。细胞被视为部分吸收相同的球形营养汇,并且我们确定了一个无量纲参数ν,它表征每个细胞的吸收强度。参数ν在不同细胞类型之间可以在多个数量级上变化,范围从细菌、酵母到人体组织。厚度ℓ随着ν的增加、细胞体积分数φ的增加以及环境营养浓度ψ(∞)的降低而减小。理论结果与数值模拟和实验进行了比较。在后者的研究中,酿酒酵母的出芽酵母菌落生长在葡萄糖培养基上,并在共聚焦显微镜下成像。我们通过荧光蛋白报告基因测量菌落内部的生长情况,并比较厚度ℓ的实验和理论结果。