Longo Valter D, Mattson Mark P
Longevity Institute, Davis School of Gerontology and Department of Biological Sciences, University of Southern California, Los Angeles, CA 90089-2520, USA.
National Institute on Aging Intramural Research Program, National Institutes of Health, Baltimore, Maryland 21224, USA; Department of Neuroscience, Johns Hopkins University School of Medicine, Baltimore, Maryland 21205, USA.
Cell Metab. 2014 Feb 4;19(2):181-92. doi: 10.1016/j.cmet.2013.12.008. Epub 2014 Jan 16.
Fasting has been practiced for millennia, but, only recently, studies have shed light on its role in adaptive cellular responses that reduce oxidative damage and inflammation, optimize energy metabolism, and bolster cellular protection. In lower eukaryotes, chronic fasting extends longevity, in part, by reprogramming metabolic and stress resistance pathways. In rodents intermittent or periodic fasting protects against diabetes, cancers, heart disease, and neurodegeneration, while in humans it helps reduce obesity, hypertension, asthma, and rheumatoid arthritis. Thus, fasting has the potential to delay aging and help prevent and treat diseases while minimizing the side effects caused by chronic dietary interventions.
禁食已存在了数千年,但直到最近,研究才揭示了它在适应性细胞反应中的作用,这些反应可减少氧化损伤和炎症、优化能量代谢并增强细胞保护。在低等真核生物中,长期禁食部分地通过重新编程代谢和抗应激途径来延长寿命。在啮齿动物中,间歇性或周期性禁食可预防糖尿病、癌症、心脏病和神经退行性疾病,而在人类中,它有助于减轻肥胖、高血压、哮喘和类风湿性关节炎。因此,禁食有可能延缓衰老,并有助于预防和治疗疾病,同时将慢性饮食干预所引起的副作用降至最低。