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胡桃叶提取物可抑制 PTP1B 并增强体外葡萄糖摄取。

Walnut leaf extract inhibits PTP1B and enhances glucose-uptake in vitro.

机构信息

Department of Pharmacognosy, University of Vienna, Althanstraße 14, A-1090 Vienna, Austria.

Department of Pharmacognosy, University of Vienna, Althanstraße 14, A-1090 Vienna, Austria.

出版信息

J Ethnopharmacol. 2014 Mar 28;152(3):599-602. doi: 10.1016/j.jep.2014.02.017. Epub 2014 Feb 15.

DOI:10.1016/j.jep.2014.02.017
PMID:24548753
Abstract

ETHNOPHARMACOLOGICAL RELEVANCE

Walnut, Juglans regia L. (Juglandaceae), is one of the medicinal plants used to treat diabetic symptoms in Austrian folk medicine. The air-dried green leaves are either used as aqueous decoctions or liquor preparations and are consumed on a daily basis. We investigated the hypoglycemic effect of a methanolic Juglans regia leaf extract on glucose uptake, protein tyrosine phosphatase 1B (PTP1B) inhibition and peroxisome proliferator-activated receptor gamma (PPARγ) activation.

MATERIAL AND METHODS

Hypoglycemic activity was assessed by glucose-uptake in C2C12 myocytes, inhibition of PTP1B and activation of PPARγ. Phytochemical characterization of the extract was carried out by LC-MS and GC-MS.

RESULTS

Methanolic Juglans regia leaf extract enhanced the glucose uptake rate in C2C12 myocytes at concentrations of 25µg/mL compared to untreated cells. This activity may partly be explained by the inhibition of PTP1B but not PPARγ agonism. LC-MS analyses revealed chlorogenic acid (1), 3-p-coumaroylquinic acid (2), a trihydroxynaphthalene-hexoside (3), as well as eight flavonoids (4-11) as main phenolic constituents in the active extract.

CONCLUSIONS

The finding that Juglans regia leaf extract enhances glucose uptake and inhibits PTP1B provides an in vitro-based rationale for the traditional use of walnut leaf preparations against elevated blood-glucose levels.

摘要

民族药理学相关性

胡桃,核桃(胡桃科),是一种用于治疗奥地利民间医学中糖尿病症状的药用植物。风干的绿叶可作为水性煎剂或酒剂使用,并每日服用。我们研究了甲醇提取的核桃叶对葡萄糖摄取、蛋白酪氨酸磷酸酶 1B(PTP1B)抑制和过氧化物酶体增殖物激活受体γ(PPARγ)激活的降血糖作用。

材料和方法

通过 C2C12 肌细胞的葡萄糖摄取、PTP1B 抑制和 PPARγ 激活来评估降血糖活性。通过 LC-MS 和 GC-MS 对提取物进行了植物化学表征。

结果

与未处理的细胞相比,浓度为 25μg/mL 的甲醇核桃叶提取物可增强 C2C12 肌细胞的葡萄糖摄取率。这种活性部分可以通过抑制 PTP1B 但不是 PPARγ 激动剂来解释。LC-MS 分析显示绿原酸(1)、3-p-咖啡酰奎宁酸(2)、三羟基萘-己糖苷(3)以及八种类黄酮(4-11)是活性提取物中的主要酚类成分。

结论

核桃叶提取物可增强葡萄糖摄取并抑制 PTP1B 的发现为传统上使用核桃叶制剂治疗高血糖提供了基于体外的依据。

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