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富含 n-3、n-6 和 n-9 不饱和脂肪酸的饮食对狼疮肾炎、自身抗体产生以及自身免疫性 NZBWF1 小鼠 CD4+T 细胞相关基因反应的比较影响。

Comparative effects of n-3, n-6 and n-9 unsaturated fatty acid-rich diet consumption on lupus nephritis, autoantibody production and CD4+ T cell-related gene responses in the autoimmune NZBWF1 mouse.

机构信息

Department of Food Science and Human Nutrition, Diagnostic Center for Population and Animal Health, Michigan State University, East Lansing, Michigan, United States of America; Center for Integrative Toxicology, Diagnostic Center for Population and Animal Health, Michigan State University, East Lansing, Michigan, United States of America; Department of Microbiology and Molecular Genetics, Diagnostic Center for Population and Animal Health, Michigan State University, East Lansing, Michigan, United States of America.

Department of Food Science and Human Nutrition, Diagnostic Center for Population and Animal Health, Michigan State University, East Lansing, Michigan, United States of America; Center for Integrative Toxicology, Diagnostic Center for Population and Animal Health, Michigan State University, East Lansing, Michigan, United States of America.

出版信息

PLoS One. 2014 Jun 19;9(6):e100255. doi: 10.1371/journal.pone.0100255. eCollection 2014.

Abstract

Mortality from systemic lupus erythematosus (SLE), a prototypical autoimmune disease, correlates with the onset and severity of kidney glomerulonephritis. There are both preclinical and clinical evidence that SLE patients may benefit from consumption of n-3 polyunsaturated fatty acids (PUFA) found in fish oil, but the mechanisms remain unclear. Here we employed the NZBWF1 SLE mouse model to compare the effects of dietary lipids on the onset and severity of autoimmune glomerulonephritis after consuming: 1) n-3 PUFA-rich diet containing docosahexaenoic acid-enriched fish oil (DFO), 2) n-6 PUFA-rich Western-type diet containing corn oil (CRN) or 3) n-9 monounsaturated fatty acid (MUFA)-rich Mediterranean-type diet containing high oleic safflower oil (HOS). Elevated plasma autoantibodies, proteinuria and glomerulonephritis were evident in mice fed either the n-6 PUFA or n-9 MUFA diets, however, all three endpoints were markedly attenuated in mice that consumed the n-3 PUFA diet until 34 wk of age. A focused PCR array was used to relate these findings to the expression of 84 genes associated with CD4+ T cell function in the spleen and kidney both prior to and after the onset of the autoimmune nephritis. n-3 PUFA suppression of autoimmunity in NZBWF1 mice was found to co-occur with a generalized downregulation of CD4+ T cell-related genes in kidney and/or spleen at wk 34. These genes were associated with the inflammatory response, antigen presentation, T cell activation, B cell activation/differentiation and leukocyte recruitment. Quantitative RT-PCR of representative affected genes confirmed that n-3 PUFA consumption was associated with reduced expression of CD80, CTLA-4, IL-10, IL-18, CCL-5, CXCR3, IL-6, TNF-α and osteopontin mRNAs in kidney and/or spleens as compared to mice fed n-6 PUFA or n-9 MUFA diets. Remarkably, many of the genes identified in this study are currently under consideration as biomarkers and/or biotherapeutic targets for SLE and other autoimmune diseases.

摘要

系统性红斑狼疮(SLE)是一种典型的自身免疫性疾病,其死亡率与肾脏肾小球肾炎的发病和严重程度相关。有临床前和临床证据表明,SLE 患者可能从富含 n-3 多不饱和脂肪酸(PUFA)的鱼油中受益,但具体机制尚不清楚。在这里,我们采用 NZBWF1SLE 小鼠模型,比较了食用以下三种饮食脂质对自身免疫性肾小球肾炎发病和严重程度的影响:1)富含二十二碳六烯酸(DHA)的 n-3PUFA 鱼油(DFO)饮食,2)富含 n-6 多不饱和脂肪酸(PUFA)的西方型饮食玉米油(CRN)或 3)富含 n-9 单不饱和脂肪酸(MUFA)的地中海型饮食高油酸红花油(HOS)。给 n-6PUFA 或 n-9MUFA 饮食的小鼠,均出现血浆自身抗体升高、蛋白尿和肾小球肾炎,但在 n-3PUFA 饮食的小鼠中,所有三个终点均在 34 周龄时明显减弱。使用聚焦 PCR 阵列将这些发现与脾脏和肾脏中与 CD4+T 细胞功能相关的 84 个基因的表达相关联,这些基因在自身免疫性肾炎发病前和发病后均有表达。NZBWF1 小鼠中 n-3PUFA 对自身免疫的抑制作用与在第 34 周时肾和/或脾中 CD4+T 细胞相关基因的普遍下调有关。这些基因与炎症反应、抗原呈递、T 细胞激活、B 细胞激活/分化和白细胞募集有关。代表性受影响基因的定量 RT-PCR 证实,与 n-6PUFA 或 n-9MUFA 饮食相比,n-3PUFA 消耗与肾和/或脾中 CD80、CTLA-4、IL-10、IL-18、CCL-5、CXCR3、IL-6、TNF-α和骨桥蛋白 mRNA 的表达降低有关。值得注意的是,本研究中鉴定的许多基因目前正在作为 SLE 和其他自身免疫性疾病的生物标志物和/或生物治疗靶点进行研究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3e48/4063768/9cfd01d9e740/pone.0100255.g001.jpg

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