Eloe-Fadrosh Emiley A, Brady Arthur, Crabtree Jonathan, Drabek Elliott F, Ma Bing, Mahurkar Anup, Ravel Jacques, Haverkamp Miriam, Fiorino Anne-Maria, Botelho Christine, Andreyeva Irina, Hibberd Patricia L, Fraser Claire M
Institute for Genome Sciences, University of Maryland School of Medicine, Baltimore, Maryland, USA.
Division of Global Health, Massachusetts General Hospital for Children, Boston, Massachusetts, USA.
mBio. 2015 Apr 14;6(2):e00231-15. doi: 10.1128/mBio.00231-15.
A mechanistic understanding of the purported health benefits conferred by consumption of probiotic bacteria has been limited by our knowledge of the resident gut microbiota and its interaction with the host. Here, we detail the impact of a single-organism probiotic, Lactobacillus rhamnosus GG ATCC 53103 (LGG), on the structure and functional dynamics (gene expression) of the gut microbiota in a study of 12 healthy individuals, 65 to 80 years old. The analysis revealed that while the overall community composition was stable as assessed by 16S rRNA profiling, the transcriptional response of the gut microbiota was modulated by probiotic treatment. Comparison of transcriptional profiles based on taxonomic composition yielded three distinct transcriptome groups that displayed considerable differences in functional dynamics. The transcriptional profile of LGG in vivo was remarkably concordant across study subjects despite the considerable interindividual nature of the gut microbiota. However, we identified genes involved in flagellar motility, chemotaxis, and adhesion from Bifidobacterium and the dominant butyrate producers Roseburia and Eubacterium whose expression was increased during probiotic consumption, suggesting that LGG may promote interactions between key constituents of the microbiota and the host epithelium. These results provide evidence for the discrete functional effects imparted by a specific single-organism probiotic and challenge the prevailing notion that probiotics substantially modify the resident microbiota within nondiseased individuals in an appreciable fashion.
Probiotic bacteria have been used for over a century to promote digestive health. Many individuals report that probiotics alleviate a number of digestive issues, yet little evidence links how probiotic microbes influence human health. Here, we show how the resident microbes that inhabit the healthy human gut respond to a probiotic. The well-studied probiotic Lactobacillus rhamnosus GG ATCC 53103 (LGG) was administered in a clinical trial, and a suite of measurements of the resident microbes were taken to evaluate potential changes over the course of probiotic consumption. We found that LGG transiently enriches for functions to potentially promote anti-inflammatory pathways in the resident microbes.
由于我们对肠道常驻微生物群及其与宿主相互作用的了解有限,对食用益生菌所带来的所谓健康益处的机制性理解也受到限制。在此,我们在一项针对12名65至80岁健康个体的研究中,详细阐述了单一菌株益生菌鼠李糖乳杆菌GG ATCC 53103(LGG)对肠道微生物群结构和功能动态(基因表达)的影响。分析表明,虽然通过16S rRNA分析评估的总体群落组成是稳定的,但肠道微生物群的转录反应受到益生菌治疗的调节。基于分类组成的转录谱比较产生了三个不同的转录组群,它们在功能动态方面表现出相当大的差异。尽管肠道微生物群具有显著的个体间差异,但LGG在体内的转录谱在研究对象中非常一致。然而,我们从双歧杆菌以及主要的丁酸盐产生菌罗斯氏菌属和真杆菌属中鉴定出了参与鞭毛运动、趋化作用和粘附的基因,其表达在食用益生菌期间增加,这表明LGG可能促进微生物群关键成分与宿主上皮之间的相互作用。这些结果为特定单一菌株益生菌所赋予的离散功能效应提供了证据,并挑战了普遍观点,即益生菌会以显著方式实质性改变非患病个体体内的常驻微生物群。
益生菌已被使用一个多世纪来促进消化健康。许多人报告称益生菌可缓解多种消化问题,但几乎没有证据表明益生菌微生物如何影响人类健康。在此,我们展示了健康人类肠道中的常驻微生物如何对益生菌作出反应。在一项临床试验中施用了经过充分研究的益生菌鼠李糖乳杆菌GG ATCC 53103(LGG),并对常驻微生物进行了一系列测量,以评估食用益生菌过程中的潜在变化。我们发现LGG可短暂丰富功能,以潜在促进常驻微生物中的抗炎途径。