Biochemistry Laboratory, Life Sciences Division, Institute of Advanced Study in Science and Technology, Guwahati 781035, Assam, India.
Drug Discovery Laboratory, Life Sciences Division, Institute of Advanced Study in Science and Technology, Guwahati 781035, Assam, India.
Food Chem. 2016 Jul 15;203:521-529. doi: 10.1016/j.foodchem.2016.02.101. Epub 2016 Feb 15.
The aim of the study was to identify the phenolic compounds present in Hydrocotyle sibthorpioides (HS), Centella asiatica (CA) and Amaranthus viridis (AV) extracts and investigate their respective antioxidant activities. Herein, an ultra-high pressure liquid chromatography-mass spectrometer (UPLC-MS/MS) analytical method has been developed for the separation, and systematic characterization of the phenolic compounds in HS, CA and AV extracts and was compared along with ten standard phenolic compounds. Additionally, in vitro antioxidant activity of the phenolic compounds was also determined. The HS extract revealed excellent antioxidant activity such as 1,1-diphenyl-2-picrylhydrazyl radical scavenging activity (IC50=19.7 ± 1.2 μg/mL), total reduction capability (0.169 ± 0.003 at 100 μg/mL), nitric oxide radical scavenging activity (IC50=39.33 ± 3.2 μg/mL), metal chelating activity (IC50=56.51 ± 3.6 μg/mL) and inhibition of lipid peroxidation (IC50=12.34 ± 2.3 μg/mL) as compared to CA and AV extracts. Furthermore, catechin, epicatechin, quercetin and chlorogenic acid were found to be the major components responsible for the antioxidant activity of the HS extract as evidenced from UPLC-MS/MS. Taken together, this study demonstrates the promising antioxidant properties of the HS extract, which can further be utilized in various pharmaceutical, food, and agricultural applications.
本研究旨在鉴定水竹叶(Hydrocotyle sibthorpioides,HS)、积雪草(Centella asiatica,CA)和绿苋(Amaranthus viridis,AV)提取物中的酚类化合物,并研究它们各自的抗氧化活性。在此,我们开发了一种超高效液相色谱-质谱联用(UPLC-MS/MS)分析方法,用于分离和系统表征 HS、CA 和 AV 提取物中的酚类化合物,并与十种标准酚类化合物进行了比较。此外,还测定了酚类化合物的体外抗氧化活性。HS 提取物表现出出色的抗氧化活性,如 1,1-二苯基-2-苦基肼自由基清除活性(IC50=19.7±1.2μg/mL)、总还原能力(在 100μg/mL 时为 0.169±0.003)、一氧化氮自由基清除活性(IC50=39.33±3.2μg/mL)、金属螯合活性(IC50=56.51±3.6μg/mL)和抑制脂质过氧化活性(IC50=12.34±2.3μg/mL),与 CA 和 AV 提取物相比。此外,从 UPLC-MS/MS 中可以看出,HS 提取物中的主要抗氧化活性成分是儿茶素、表儿茶素、槲皮素和绿原酸。综上所述,本研究表明 HS 提取物具有良好的抗氧化性能,可进一步应用于制药、食品和农业等领域。