Wang Xiao-Jing, Luo Qing, Li Tong, Meng Ping-Hong, Pu Yu-Ting, Liu Jie-Xia, Zhang Jian, Liu Hui, Tan Guo-Fei, Xiong Ai-Sheng
Key laboratory of Plant Resource Conservation and Germplasm Innovation in Mountainous Region (Ministry of Education), Guizhou University, Guizhou 550025, China.
Institute of Horticulture, Guizhou Academy of Agricultural Sciences, Guizhou 550006, China.
Hortic Res. 2022 Apr 11;9:uhac076. doi: 10.1093/hr/uhac076. eCollection 2022.
Many of the world's most important vegetables and medicinal crops, including carrot, celery, coriander, fennel, and cumin, belong to the Apiaceae family. In this review, we summarize the complex origins of Apiaceae and the current state of research on the family, including traditional and molecular breeding practices, bioactive compounds, medicinal applications, nanotechnology, and omics research. Numerous molecular markers, regulatory factors, and functional genes have been discovered, studied, and applied to improve vegetable and medicinal crops in Apiaceae. In addition, current trends in Apiaceae application and research are also briefly described, including mining new functional genes and metabolites using omics research, identifying new genetic variants associated with important agronomic traits by population genetics analysis and GWAS, applying genetic transformation, the CRISPR-Cas9 gene editing system, and nanotechnology. This review provides a reference for basic and applied research on Apiaceae vegetable and medicinal plants.
世界上许多重要的蔬菜和药用作物，包括胡萝卜、芹菜、香菜、茴香和孜然，都属于伞形科。在这篇综述中，我们总结了伞形科复杂的起源以及该科目前的研究状况，包括传统和分子育种实践、生物活性化合物、药用应用、纳米技术和组学研究。已经发现、研究了许多分子标记、调控因子和功能基因，并将其应用于改良伞形科的蔬菜和药用作物。此外，还简要描述了伞形科应用和研究的当前趋势，包括利用组学研究挖掘新的功能基因和代谢物，通过群体遗传学分析和全基因组关联研究（GWAS）鉴定与重要农艺性状相关的新遗传变异，应用遗传转化、CRISPR-Cas9基因编辑系统和纳米技术。这篇综述为伞形科蔬菜和药用植物的基础研究和应用研究提供了参考。
