Carr Anitra C, Pullar Juliet M, Bozonet Stephanie M, Vissers Margreet C M
Department of Pathology, University of Otago, Christchurch, P.O. Box 4345, Christchurch 8140, New Zealand.
Nutrients. 2016 Jun 3;8(6):341. doi: 10.3390/nu8060341.
Inadequate dietary intake of vitamin C results in hypovitaminosis C, defined as a plasma ascorbate concentration ≤23 μmol/L. Our objective was to carry out a retrospective analysis of two vitamin C supplementation studies to determine whether supplementation with 50 mg/day vitamin C is sufficient to restore adequate ascorbate status (≥50 μmol/L) in individuals with hypovitaminosis C. Plasma ascorbate data from 70 young adult males, supplemented with 50 or 200 mg/day vitamin C for up to six weeks, was analyzed. Hypovitaminosis C status was identified based on plasma ascorbate being ≤23 μmol/L and the response of these individuals to vitamin C supplementation was examined. Of the participants consuming 50 mg/day vitamin C for up to six weeks, those with hypovitaminosis C at baseline achieved plasma concentrations of only ~30 μmol/L, whereas the remainder reached ~50 μmol/L. Participants who consumed 200 mg/day vitamin C typically reached saturating concentrations (>65 μmol/L) within one week, while those with hypovitaminosis C required two weeks to reach saturation. Regression modelling indicated that the participants' initial ascorbate status and body weight explained ~30% of the variability in the final ascorbate concentration. Overall, our analysis revealed that supplementation with 50 mg/day vitamin C, which resulted in a total dietary vitamin C intake of 75 mg/day, was insufficient to achieve adequate plasma ascorbate concentrations in individuals with hypovitaminosis C. Furthermore, increased body weight had a negative impact on ascorbate status.
维生素C的膳食摄入量不足会导致维生素C缺乏症,定义为血浆抗坏血酸盐浓度≤23μmol/L。我们的目标是对两项维生素C补充研究进行回顾性分析,以确定每天补充50mg维生素C是否足以使维生素C缺乏症患者恢复足够的抗坏血酸盐水平(≥50μmol/L)。分析了70名年轻成年男性的血浆抗坏血酸盐数据,这些男性每天补充50或200mg维生素C,持续长达六周。根据血浆抗坏血酸盐≤23μmol/L确定维生素C缺乏症状态,并检查这些个体对维生素C补充的反应。在每天服用50mg维生素C长达六周的参与者中,基线时患有维生素C缺乏症的人血浆浓度仅达到约30μmol/L,而其余参与者达到约50μmol/L。每天服用200mg维生素C的参与者通常在一周内达到饱和浓度(>65μmol/L),而患有维生素C缺乏症的人需要两周才能达到饱和。回归模型表明,参与者的初始抗坏血酸盐状态和体重解释了最终抗坏血酸盐浓度变异性的约30%。总体而言,我们的分析表明,每天补充50mg维生素C(导致膳食中维生素C的总摄入量为75mg/天)不足以使维生素C缺乏症患者达到足够的血浆抗坏血酸盐浓度。此外,体重增加对抗坏血酸盐状态有负面影响。