Suppr超能文献

小麦籽粒元素含量的遗传特性及其基因组预测:迈向对阿富汗小麦地方品种的有效利用

Genetic Nature of Elemental Contents in Wheat Grains and Its Genomic Prediction: Toward the Effective Use of Wheat Landraces from Afghanistan.

作者信息

Manickavelu Alagu, Hattori Tomohiro, Yamaoka Shuhei, Yoshimura Kazusa, Kondou Youichi, Onogi Akio, Matsui Minami, Iwata Hiroyoshi, Ban Tomohiro

机构信息

Plant Genetic Resources Division, Kihara Institute for Biological Research, Yokohama City University, Yokohama, Kanagawa, Japan.

Department of Genomic Science, Central University of Kerala, Riverside Transit Campus, Kerala, India.

出版信息

PLoS One. 2017 Jan 10;12(1):e0169416. doi: 10.1371/journal.pone.0169416. eCollection 2017.

Abstract

Profiling elemental contents in wheat grains and clarifying the underlying genetic systems are important for the breeding of biofortified crops. Our objective was to evaluate the genetic potential of 269 Afghan wheat landraces for increasing elemental contents in wheat cultivars. The contents of three major (Mg, K, and P) and three minor (Mn, Fe, and Zn) elements in wheat grains were measured by energy dispersive X-ray fluorescence spectrometry. Large variations in elemental contents were observed among landraces. Marker-based heritability estimates were low to moderate, suggesting that the elemental contents are complex quantitative traits. Genetic correlations between two locations (Japan and Afghanistan) and among the six elements were estimated using a multi-response Bayesian linear mixed model. Low-to-moderate genetic correlations were observed among major elements and among minor elements respectively, but not between major and minor elements. A single-response genome-wide association study detected only one significant marker, which was associated with Zn, suggesting it will be difficult to increase the elemental contents of wheat by conventional marker-assisted selection. Genomic predictions for major elemental contents were moderately or highly accurate, whereas those for minor elements were mostly low or moderate. Our results indicate genomic selection may be useful for the genetic improvement of elemental contents in wheat.

摘要

分析小麦籽粒中的元素含量并阐明其潜在的遗传系统对于生物强化作物的育种至关重要。我们的目标是评估269份阿富汗小麦地方品种在提高小麦品种元素含量方面的遗传潜力。通过能量色散X射线荧光光谱法测定了小麦籽粒中三种主要元素(镁、钾和磷)和三种微量元素(锰、铁和锌)的含量。在地方品种中观察到元素含量存在很大差异。基于标记的遗传力估计值低至中等,表明元素含量是复杂的数量性状。使用多响应贝叶斯线性混合模型估计了两个地点(日本和阿富汗)之间以及六种元素之间的遗传相关性。主要元素之间和微量元素之间分别观察到低至中等的遗传相关性,但主要元素和微量元素之间没有观察到。单响应全基因组关联研究仅检测到一个与锌相关的显著标记,这表明通过传统的标记辅助选择提高小麦的元素含量将很困难。主要元素含量的基因组预测具有中等或高度准确性,而微量元素的预测大多较低或中等。我们的结果表明基因组选择可能有助于小麦元素含量的遗传改良。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9ee7/5224831/a6aaf75d77fb/pone.0169416.g001.jpg

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验