Miller Carla K
Department of Human Sciences, Human Nutrition, Ohio State University, Columbus, OH.
Diabetes Spectr. 2017 May;30(2):89-94. doi: 10.2337/ds16-0039.
This article provides a description of mindfulness and mindful eating and addresses the application of mindful eating as a component of diabetes self-management education. Mindful eating helps individuals cultivate awareness of both internal and external triggers to eating, interrupt automatic eating, and eat in response to the natural physiological cues of hunger and satiety. Mindful eating interventions have been effective in facilitating improvement in dysregulated eating and dietary patterns. Through practice over time, eating mindfully can interrupt habitual eating behaviors and provide greater regulation of food choice. More research is needed to determine the long-term impact of mindful eating programs.
本文介绍了正念及正念饮食,并探讨了正念饮食作为糖尿病自我管理教育一部分的应用。正念饮食有助于个体培养对饮食的内部和外部触发因素的意识,中断自动进食行为,并根据饥饿和饱腹感的自然生理信号进食。正念饮食干预已有效地促进了饮食失调和饮食模式的改善。随着时间的推移,通过练习,正念饮食可以中断习惯性饮食行为,并更好地调节食物选择。需要更多的研究来确定正念饮食计划的长期影响。