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利用CRISPR/Cas9技术改良玉米和大豆作物

Use of CRISPR/Cas9 for Crop Improvement in Maize and Soybean.

作者信息

Chilcoat Doane, Liu Zhan-Bin, Sander Jeffry

机构信息

DuPont Pioneer, Johnston, IA, United States.

DuPont Pioneer, Johnston, IA, United States.

出版信息

Prog Mol Biol Transl Sci. 2017;149:27-46. doi: 10.1016/bs.pmbts.2017.04.005. Epub 2017 May 30.

Abstract

CRISPR/Cas enables precise improvement of commercially relevant crop species by transgenic and nontransgenic methodologies. We have used CRISPR/Cas with or without DNA repair template in both corn and soybean for a range of applications including enhancing drought tolerance, improving seed oil composition, and endowing herbicide tolerance. Importantly, by pairing CRISPR/Cas technology with recent advances in plant tissue culture, these changes can be introduced directly into commercially relevant genotypes. This powerful combination of technologies enables advanced breeding techniques for introducing natural genetic variations directly into product relevant lines with improved speed and quality compared with traditional breeding methods. Variation generated through such CRISPR/Cas enabled advanced breeding approaches can be indistinguishable from naturally occurring variation and therefore should be readily accessible for commercialization. The precision, reach, and flexibility afforded by CRISPR/Cas promise an important role for genome editing in future crop improvement efforts.

摘要

CRISPR/Cas技术可通过转基因和非转基因方法精确改良具有商业价值的作物品种。我们已在玉米和大豆中使用了带或不带DNA修复模板的CRISPR/Cas技术,用于一系列应用,包括增强耐旱性、改善种子油成分以及赋予除草剂耐受性。重要的是,通过将CRISPR/Cas技术与植物组织培养的最新进展相结合,这些变化可以直接引入具有商业价值的基因型中。与传统育种方法相比,这种强大的技术组合实现了先进的育种技术,能够以更高的速度和质量将自然遗传变异直接引入与产品相关的品系中。通过这种由CRISPR/Cas实现的先进育种方法产生的变异与自然发生的变异难以区分,因此应该很容易实现商业化。CRISPR/Cas技术所具备的精确性、适用性和灵活性有望使其在未来作物改良工作中发挥重要作用。

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