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目前关于运动中咖啡因使用的指南是否适合每个人?咖啡因的个体间功效差异,以及向个性化运动营养的转变。

Are the Current Guidelines on Caffeine Use in Sport Optimal for Everyone? Inter-individual Variation in Caffeine Ergogenicity, and a Move Towards Personalised Sports Nutrition.

机构信息

Institute of Coaching and Performance, School of Sport and Wellbeing, University of Central Lancashire, Preston, PR1 2HE, UK.

Exercise and Nutritional Genomics Research Centre, DNAFit Ltd, London, UK.

出版信息

Sports Med. 2018 Jan;48(1):7-16. doi: 10.1007/s40279-017-0776-1.

Abstract

Caffeine use is widespread in sport, with a strong evidence base demonstrating its ergogenic effect. Based on existing research, current guidelines recommend ingestion of 3-9 mg/kg approximately 60 min prior to exercise. However, the magnitude of performance enhancement following caffeine ingestion differs substantially between individuals, with the spectrum of responses ranging between highly ergogenic to ergolytic. These extensive inter-individual response distinctions are mediated by variation in individual genotype, environmental factors, and the legacy of prior experiences partially mediated via epigenetic mechanisms. Here, we briefly review the drivers of this inter-individual variation in caffeine response, focusing on the impact of common polymorphisms within two genes, CYP1A2 and ADORA2A. Contemporary evidence suggests current standardised guidelines are optimal for only a sub-set of the athlete population. Clearer understanding of the factors underpinning inter-individual variation potentially facilitates a more nuanced, and individually and context-specific customisation of caffeine ingestion guidelines, specific to an individual's biology, history, and competitive situation. Finally, we identify current knowledge deficits in this area, along with future associated research questions.

摘要

咖啡因在运动中被广泛使用,有大量证据表明它具有增强运动表现的作用。基于现有研究,目前的指南建议在运动前 60 分钟摄入 3-9mg/kg 的咖啡因。然而,咖啡因摄入后对运动表现的增强效果在个体之间存在显著差异,反应范围从非常有益到有害。这些广泛的个体间反应差异是由个体基因型、环境因素以及先前经验的遗传机制介导的。在这里,我们简要回顾了咖啡因反应个体间差异的驱动因素,重点关注两个基因 CYP1A2 和 ADORA2A 中的常见多态性的影响。现有证据表明,目前的标准化指南仅适用于运动员群体中的一部分。更清楚地了解个体间差异的基础因素,可能有助于更细致地、个性化地和具体情况具体分析咖啡因摄入指南,使其针对个体的生物学、历史和竞争情况进行定制。最后,我们确定了该领域目前的知识缺陷以及未来相关的研究问题。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1cba/5752738/e35febca7db1/40279_2017_776_Fig1_HTML.jpg

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