Er Vanessa, Lane J Athene, Martin Richard M, Persad Raj, Chinegwundoh Frank, Njoku Victoria, Sutton Eileen
School of Social and Community Medicine, University of Bristol, Bristol, UK.
NIHR Bristol Nutrition Biomedical Research Unit, University Hospitals Bristol Education & Research Centre, Bristol, UK.
BMJ Open. 2017 Oct 15;7(10):e017217. doi: 10.1136/bmjopen-2017-017217.
Diet and lifestyle may have a role in delaying prostate cancer progression, but little is known about the health behaviours of Black British prostate cancer survivors despite this group having a higher prostate cancer mortality rate than their White counterparts. We explored the barriers and facilitators to dietary and lifestyle changes and the acceptability of a diet and physical activity intervention in African Caribbean prostate cancer survivors.
We conducted semistructured in-depth interviews and used thematic analysis to code and group the data.
We recruited 14 African Caribbean prostate cancer survivors via letter or at oncology follow-up appointments using purposive and convenience sampling.
A prostate cancer diagnosis did not trigger dietary and lifestyle changes in most men. This lack of change was underpinned by five themes: precancer diet and lifestyle, evidence, coping with prostate cancer, ageing, and autonomy. Men perceived their diet and lifestyle to be healthy and were uncertain about the therapeutic benefits of these factors on prostate cancer recurrence. They considered a lifestyle intervention as unnecessary because their prostate-specific antigen (PSA) level was kept under control by the treatments they had received. They believed dietary and lifestyle changes should be self-initiated and motivated, but were willing to make additional changes if they were perceived to be beneficial to health. Nonetheless, some men cited advice from health professionals and social support in coping with prostate cancer as facilitators to positive dietary and lifestyle changes. A prostate cancer diagnosis and ageing also heightened men's awareness of their health, particularly in regards to their body weight.
A dietary and physical activity intervention framed as helping men to regain fitness and aid post-treatment recovery aimed at men with elevated PSA may be appealing and acceptable to African Caribbean prostate cancer survivors.
饮食和生活方式可能在延缓前列腺癌进展方面发挥作用,但尽管英国黑人前列腺癌幸存者的前列腺癌死亡率高于白人,但对他们的健康行为却知之甚少。我们探讨了非洲加勒比前列腺癌幸存者在饮食和生活方式改变方面的障碍和促进因素,以及饮食和体育活动干预措施的可接受性。
我们进行了半结构化深度访谈,并使用主题分析对数据进行编码和分组。
我们通过信件或在肿瘤学随访预约中,采用目的抽样和便利抽样的方法招募了14名非洲加勒比前列腺癌幸存者。
在大多数男性中,前列腺癌诊断并未引发饮食和生活方式的改变。这种缺乏改变的情况有五个主题作为支撑:癌症前的饮食和生活方式、证据、应对前列腺癌、衰老和自主性。男性认为他们的饮食和生活方式是健康的,并且不确定这些因素对前列腺癌复发的治疗益处。他们认为生活方式干预是不必要的,因为他们接受的治疗使前列腺特异性抗原(PSA)水平得到了控制。他们认为饮食和生活方式的改变应该是自我发起和自我激励的,但如果认为对健康有益,他们愿意做出更多改变。尽管如此,一些男性提到,健康专业人员的建议和应对前列腺癌时的社会支持是积极饮食和生活方式改变的促进因素。前列腺癌诊断和衰老也提高了男性对自身健康的认识,特别是在体重方面。
对于PSA升高的男性,将饮食和体育活动干预设计为帮助他们恢复健康并辅助治疗后康复,可能会对非洲加勒比前列腺癌幸存者具有吸引力且可接受。