• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

壳聚糖/β-乳球蛋白纳米粒作为表没食子儿茶素没食子酸酯口服给药载体的合成及控释性能

Synthesis and controlled-release properties of chitosan/β-Lactoglobulin nanoparticles as carriers for oral administration of epigallocatechin gallate.

作者信息

Liang Jin, Yan Hua, Yang Han-Joo, Kim Hye Won, Wan Xiaochun, Lee Jinhee, Ko Sanghoon

机构信息

1State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei, 230036 China.

2Department of Food Science and Biotechnology, Sejong University, Seoul, 05006 Korea.

出版信息

Food Sci Biotechnol. 2016 Dec 31;25(6):1583-1590. doi: 10.1007/s10068-016-0244-y. eCollection 2016.

DOI:10.1007/s10068-016-0244-y
PMID:30263448
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6049224/
Abstract

A nano-sized double-walled carrier composed of chitosan and β-lactoglobulin (β-Lg) for oral administration of epigallocatechin gallate (EGCG) was developed to achieve a prolonged release of EGCG in the gastrointestinal tract. Carboxymethyl chitosan (CMC) solution was added dropwise to chitosan hydrochloride (CHC) containing EGCG to form a primary coating by ionic complexation. Subsequently, β-Lg was added to create a secondary layer by ionic gelation. The obtained EGCG-loaded chitosan/β-Lg nanoparticles had sizes between 100 and 500 nm and zeta potentials ranging from 10 to 35mV. FT-IR spectroscopy revealed a high number of hydrogen-bonding sites in the nanoparticles, which could incorporate EGCG, resulting in high encapsulation efficiency. EGCG incorporated in the primary coating was released slowly over time by diffusion from the swollen CMC-CHC matrix after the outer layer of β-Lg was degraded in the intestinal fluid. The sustained-release property makes chitosan/β-Lg nanoparticles an attractive candidate for effective delivery of EGCG.

摘要

开发了一种由壳聚糖和β-乳球蛋白(β-Lg)组成的纳米级双壁载体,用于口服表没食子儿茶素没食子酸酯(EGCG),以实现EGCG在胃肠道中的缓释。将羧甲基壳聚糖(CMC)溶液滴加到含有EGCG的壳聚糖盐酸盐(CHC)中,通过离子络合形成初级包衣。随后,加入β-Lg通过离子凝胶化形成第二层。所制备的负载EGCG的壳聚糖/β-Lg纳米颗粒尺寸在100至500nm之间,ζ电位在10至35mV范围内。傅里叶变换红外光谱(FT-IR)显示纳米颗粒中有大量氢键位点,可结合EGCG,从而实现高包封率。在肠道液中β-Lg外层降解后,初级包衣中包载的EGCG通过从溶胀的CMC-CHC基质中扩散而随时间缓慢释放。这种缓释特性使壳聚糖/β-Lg纳米颗粒成为有效递送EGCG的有吸引力的候选物。

相似文献

1
Synthesis and controlled-release properties of chitosan/β-Lactoglobulin nanoparticles as carriers for oral administration of epigallocatechin gallate.壳聚糖/β-乳球蛋白纳米粒作为表没食子儿茶素没食子酸酯口服给药载体的合成及控释性能
Food Sci Biotechnol. 2016 Dec 31;25(6):1583-1590. doi: 10.1007/s10068-016-0244-y. eCollection 2016.
2
Controlled release and antioxidant activity of chitosan and β-lactoglobulin complex nanoparticles loaded with epigallocatechin gallate.载表没食子儿茶素没食子酸酯的壳聚糖和β-乳球蛋白复合纳米粒的控制释放和抗氧化活性。
Colloids Surf B Biointerfaces. 2020 Apr;188:110802. doi: 10.1016/j.colsurfb.2020.110802. Epub 2020 Jan 16.
3
Nanocomplexes composed of chitosan derivatives and β-Lactoglobulin as a carrier for anthocyanins: Preparation, stability and bioavailability in vitro.由壳聚糖衍生物和β-乳球蛋白组成的纳米复合物作为花色苷的载体:体外制备、稳定性和生物利用度。
Food Res Int. 2019 Feb;116:336-345. doi: 10.1016/j.foodres.2018.08.045. Epub 2018 Aug 22.
4
Preparation of β-lactoglobulin/gum arabic complex nanoparticles for encapsulation and controlled release of EGCG in simulated gastrointestinal digestion model.β-乳球蛋白/阿拉伯胶复合纳米粒的制备及其在模拟胃肠道消化模型中对 EGCG 的包埋和控释。
Food Chem. 2021 Aug 30;354:129516. doi: 10.1016/j.foodchem.2021.129516. Epub 2021 Mar 8.
5
Preservation of (-)-epigallocatechin-3-gallate antioxidant properties loaded in heat treated β-lactoglobulin nanoparticles.负载于经热处理的β-乳球蛋白纳米粒中(-)-表没食子儿茶素没食子酸酯的抗氧化性能的保持。
J Agric Food Chem. 2012 Apr 4;60(13):3477-84. doi: 10.1021/jf300307t. Epub 2012 Mar 26.
6
pH and temperature stability of (-)-epigallocatechin-3-gallate-β-cyclodextrin inclusion complex-loaded chitosan nanoparticles.(-)-表没食子儿茶素-3-没食子酸酯-β-环糊精包合物载壳聚糖纳米粒的 pH 值和温度稳定性。
Carbohydr Polym. 2016 Sep 20;149:340-7. doi: 10.1016/j.carbpol.2016.04.100. Epub 2016 Apr 28.
7
Effect of processing on physicochemical characteristics and bioefficacy of β-lactoglobulin-epigallocatechin-3-gallate complexes.加工对β-乳球蛋白-表没食子儿茶素没食子酸酯复合物理化特性和生物功效的影响。
J Agric Food Chem. 2014 Aug 20;62(33):8357-64. doi: 10.1021/jf5029834. Epub 2014 Aug 12.
8
Effect of metal ions on the binding reaction of (-)-epigallocatechin gallate to β-lactoglobulin.金属离子对(-)-表没食子儿茶素没食子酸酯与β-乳球蛋白结合反应的影响。
Food Chem. 2017 Apr 15;221:1923-1929. doi: 10.1016/j.foodchem.2016.11.158. Epub 2016 Dec 1.
9
Encapsulation of epigallocatechin gallate in zein/chitosan nanoparticles for controlled applications in food systems.没食子儿茶素没食子酸酯在玉米醇溶蛋白/壳聚糖纳米粒中的包埋及其在食品体系中的控制应用。
Food Chem. 2017 Sep 15;231:19-24. doi: 10.1016/j.foodchem.2017.02.106. Epub 2017 Feb 22.
10
Galloyl moieties enhance the binding of (-)-epigallocatechin-3-gallate to β-lactoglobulin: A spectroscopic analysis.没食子酰基增强(-)-表没食子儿茶素-3-没食子酸酯与β-乳球蛋白的结合:光谱分析。
Food Chem. 2017 Dec 15;237:39-45. doi: 10.1016/j.foodchem.2017.05.048. Epub 2017 May 10.

引用本文的文献

1
Enhancing the bioavailability and activity of natural antioxidants with nanobubbles and nanoparticles.利用纳米气泡和纳米颗粒提高天然抗氧化剂的生物利用度和活性。
Redox Rep. 2024 Dec;29(1):2333619. doi: 10.1080/13510002.2024.2333619. Epub 2024 Apr 5.
2
Lipid-Based Nanoparticles in Delivering Bioactive Compounds for Improving Therapeutic Efficacy.用于递送生物活性化合物以提高治疗效果的脂质纳米颗粒
Pharmaceuticals (Basel). 2024 Mar 1;17(3):329. doi: 10.3390/ph17030329.
3
Valorization of polyphenolic compounds from food industry by-products for application in polysaccharide-based nanoparticles.食品工业副产品中多酚类化合物在多糖基纳米颗粒中的应用价值评估。
Front Nutr. 2023 May 24;10:1144677. doi: 10.3389/fnut.2023.1144677. eCollection 2023.
4
Polymeric Nanoparticles for Delivery of Natural Bioactive Agents: Recent Advances and Challenges.用于递送天然生物活性剂的聚合物纳米颗粒:最新进展与挑战
Polymers (Basel). 2023 Feb 23;15(5):1123. doi: 10.3390/polym15051123.
5
Preparation and characterization of high embedding efficiency epigallocatechin-3-gallate glycosylated nanocomposites.高包埋效率表没食子儿茶素-3-没食子酸酯糖基化纳米复合材料的制备与表征
Curr Res Food Sci. 2022 Nov 28;6:100399. doi: 10.1016/j.crfs.2022.11.018. eCollection 2023.
6
Nano-Strategies for Enhancing the Bioavailability of Tea Polyphenols: Preparation, Applications, and Challenges.提高茶多酚生物利用度的纳米策略:制备、应用及挑战
Foods. 2022 Jan 29;11(3):387. doi: 10.3390/foods11030387.
7
Evaluating the Anticarcinogenic Activity of Surface Modified/Functionalized Nanochitosan: The Emerging Trends and Endeavors.评估表面改性/功能化纳米壳聚糖的抗癌活性:新趋势与研究进展
Polymers (Basel). 2021 Sep 17;13(18):3138. doi: 10.3390/polym13183138.
8
Nanoencapsulation of Promising Bioactive Compounds to Improve Their Absorption, Stability, Functionality and the Appearance of the Final Food Products.纳米封装有前途的生物活性化合物,以提高其吸收、稳定性、功能性和最终食品产品的外观。
Molecules. 2021 Mar 11;26(6):1547. doi: 10.3390/molecules26061547.
9
Application of Polyphenol-Loaded Nanoparticles in Food Industry.负载多酚纳米颗粒在食品工业中的应用
Nanomaterials (Basel). 2019 Nov 16;9(11):1629. doi: 10.3390/nano9111629.
10
Food-grade Encapsulation Systems for (-)-Epigallocatechin Gallate.食品级儿茶素没食子酸酯包埋系统。
Molecules. 2018 Feb 17;23(2):445. doi: 10.3390/molecules23020445.

本文引用的文献

1
Cellular uptake and cytotoxicity of chitosan-caseinophosphopeptides nanocomplexes loaded with epigallocatechin gallate.载表没食子儿茶素没食子酸酯的壳聚糖-酪蛋白磷酸肽纳米复合物的细胞摄取和细胞毒性。
Carbohydr Polym. 2012 Jun 20;89(2):362-70. doi: 10.1016/j.carbpol.2012.03.015. Epub 2012 Mar 12.
2
Determining the gelation temperature of β-lactoglobulin using in situ microscopic imaging.使用原位显微成像技术测定β-乳球蛋白的胶凝温度。
J Dairy Sci. 2013 Sep;96(9):5565-74. doi: 10.3168/jds.2013-6786. Epub 2013 Jul 17.
3
Carboxymethyl chitosan-soy protein complex nanoparticles for the encapsulation and controlled release of vitamin D₃.载有维生素 D₃ 的羧甲基壳聚糖-大豆蛋白复合纳米粒的包封与控制释放
Food Chem. 2013 Nov 1;141(1):524-32. doi: 10.1016/j.foodchem.2013.03.043. Epub 2013 Mar 20.
4
Bioactive peptides/chitosan nanoparticles enhance cellular antioxidant activity of (-)-epigallocatechin-3-gallate.生物活性肽/壳聚糖纳米粒子增强了 (-)-表没食子儿茶素-3-没食子酸酯的细胞抗氧化活性。
J Agric Food Chem. 2013 Jan 30;61(4):875-81. doi: 10.1021/jf304821k. Epub 2013 Jan 17.
5
Epigallocatechin Gallate (EGCG) is the most effective cancer chemopreventive polyphenol in green tea.没食子儿茶素没食子酸酯(EGCG)是绿茶中最有效的癌症化学预防多酚。
Nutrients. 2012 Nov 8;4(11):1679-91. doi: 10.3390/nu4111679.
6
Physiochemical properties and prolonged release behaviours of chitosan-denatured β-lactoglobulin microcapsules for potential food applications.壳聚糖变性β-乳球蛋白微胶囊的物理化学性质及其缓释行为,有望应用于食品领域。
Food Chem. 2012 Sep 15;134(2):992-8. doi: 10.1016/j.foodchem.2012.03.006. Epub 2012 Mar 7.
7
In vitro gastric digestion of heat-induced aggregates of β-lactoglobulin.β-乳球蛋白热诱导聚集物的体外胃消化。
J Dairy Sci. 2013 Jan;96(1):63-74. doi: 10.3168/jds.2012-5896. Epub 2012 Oct 24.
8
Preservation of (-)-epigallocatechin-3-gallate antioxidant properties loaded in heat treated β-lactoglobulin nanoparticles.负载于经热处理的β-乳球蛋白纳米粒中(-)-表没食子儿茶素没食子酸酯的抗氧化性能的保持。
J Agric Food Chem. 2012 Apr 4;60(13):3477-84. doi: 10.1021/jf300307t. Epub 2012 Mar 26.
9
Recent advancement of chitosan-based nanoparticles for oral controlled delivery of insulin and other therapeutic agents.壳聚糖基纳米粒用于口服控制释放胰岛素和其他治疗药物的最新进展。
AAPS PharmSciTech. 2011 Mar;12(1):10-20. doi: 10.1208/s12249-010-9561-2. Epub 2010 Dec 11.
10
Synthesis, characterization and cytotoxicity studies of chitosan-coated tea polyphenols nanoparticles.壳聚糖包覆茶多酚纳米粒的合成、表征及细胞毒性研究。
Colloids Surf B Biointerfaces. 2011 Feb 1;82(2):297-301. doi: 10.1016/j.colsurfb.2010.08.045. Epub 2010 Sep 9.