Department of Midwifery, College of Nursing, Hawler Medical University, Erbil, Iraq.
Department of Basic Science, College of Basic Science, Hawler Medical University, Erbil, Iraq.
BMC Pregnancy Childbirth. 2019 Apr 15;19(1):128. doi: 10.1186/s12884-019-2275-x.
There are controversies over the effects of Ramadan fasting on pregnancy outcomes, and women's perspectives of fasting are diverse. This study aimed to assess the perspectives and pregnancy outcomes of maternal Ramadan fasting in the second trimester of pregnancy.
A case-control study was conducted at Hawler Maternity Teaching Hospital of Erbil, Iraq from October 2017 to January 2018. Out of 301 participating women, 155 fasted during the second trimester of their current pregnancy, while the remaining 146 did not. Mothers were asked concerning their fasting behaviors and perception of fasting during pregnancy. The main outcomes of this study were gestational diabetes, preterm labour, preeclampsia, low birth weight, Apgar score, height, weight, and head circumference of the newborn.
About 80% of the women in the fasting group fasted for 21-29 days during Ramadan, out of whom 38.7% completed fasting for the entire Ramadan period. The results revealed that the decision to fast during pregnancy was negatively associated with the mother's educational level and occupation. Weight gain during pregnancy in the fasting women was approximately 0.4 kg less than those who did not fast. The incidence of gestational diabetes was 2.6% in the fasting women, while it was 8.3% in the non-fasting mothers (P = 0.02). Regression analysis showed that women who did not fast during the second trimester of pregnancy were 1.51 times more likely to develop gestational diabetes [odd ratio (OR) 1.51; 95% confidence intervals (CI) 0.06, 0.74, P = 0.01]. It was also found that among the women in the fasting categories, those who fasted for 21-29 days during pregnancy had a lower risk of gestational diabetes compared to the other groups. More than half of the mothers in the fasting group (60%) perceived that fasting during pregnancy was compulsory for healthy and non-healthy women, comparing with those who did not fast.
It was found that fasting during the second trimester of the pregnancy decreased the risk of gestational diabetes and excessive weight gain during pregnancy. Most of Iraqi women did not fully recognize their right to be exempted from fasting during pregnancy by the Islamic law.
斋月禁食对妊娠结局的影响存在争议,而且女性对禁食的看法也各不相同。本研究旨在评估孕中期女性进行斋月禁食的观点和妊娠结局。
本病例对照研究于 2017 年 10 月至 2018 年 1 月在伊拉克埃尔比勒的 Hawler 妇产教学医院进行。在 301 名参与的女性中,155 名在当前妊娠的孕中期进行了禁食,而其余 146 名没有禁食。母亲被问及她们的禁食行为和对妊娠期间禁食的看法。本研究的主要结局是妊娠糖尿病、早产、子痫前期、低出生体重、阿普加评分、新生儿身高、体重和头围。
大约 80%的禁食组妇女在斋月期间禁食 21-29 天,其中 38.7%的人完成了整个斋月的禁食。结果表明,母亲的教育水平和职业与怀孕时禁食的决定呈负相关。在禁食的女性中,怀孕期间的体重增加比不禁食的女性少约 0.4 公斤。在禁食的女性中,妊娠糖尿病的发生率为 2.6%,而在未禁食的母亲中为 8.3%(P=0.02)。回归分析显示,在孕中期不禁食的女性发生妊娠糖尿病的风险是不禁食的女性的 1.51 倍[比值比(OR)1.51;95%置信区间(CI)0.06,0.74,P=0.01]。还发现,在禁食组的女性中,与其他组相比,在怀孕期间禁食 21-29 天的女性患妊娠糖尿病的风险较低。在禁食组的母亲中,超过一半(60%)认为怀孕时禁食对健康和非健康的女性都是强制性的,而那些不禁食的母亲则不这么认为。
发现妊娠中期禁食可降低妊娠糖尿病和怀孕期间体重过度增加的风险。大多数伊拉克妇女并没有充分认识到伊斯兰法律赋予她们在怀孕期间免予禁食的权利。