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格陵兰儿童的环境化学物质暴露与饮食和居住的关系。

Environmental chemical exposures among Greenlandic children in relation to diet and residence.

作者信息

Timmermann Clara Amalie Gade, Pedersen Henning Sloth, Budtz-Jørgensen Esben, Bjerregaard Peter, Oulhote Youssef, Weihe Pál, Nielsen Flemming, Grandjean Philippe

机构信息

a Department of Environmental Medicine, University of Southern Denmark , Odense C , Denmark.

b Greenland Centre for Health Research, University of Greenland , Nuuk , Greenland.

出版信息

Int J Circumpolar Health. 2019 Dec;78(1):1642090. doi: 10.1080/22423982.2019.1642090.

Abstract

The objective of this study was to identify geographic, dietary, and other predictors for childhood exposure to perfluoroalkyl substances (PFASs), polychlorinated biphenyls (PCBs), and methylmercury in Greenlandic children. The study includes cross-sectional data from 367 Greenlandic children aged 7 to 12 years examined during 2012-2015. A parent or guardian participated in a structured interview, and a blood sample from the child was analysed for PFASs, PCBs and total mercury. Predictors for the environmental exposures were identified using linear regression. Area of residence was found to have the strongest explanatory power, accounting for 24% to 68% of the variance in the serum concentrations. Information about diet was available for two-thirds of the children, and among these, consumption of traditional Greenlandic food accounted for 2% to 10% of the variance in the biomarker concentrations. Models including all predictors associated with at least one of the environmental chemicals explained 19% to 54% of the total variance. In conclusion, area is a likely proxy for a traditional marine diet, and together area and diet constitute the most important predictors of exposure to methylmercury, PCBs and PFASs among Greenlandic children.

摘要

本研究的目的是确定格陵兰儿童接触全氟烷基物质(PFASs)、多氯联苯(PCBs)和甲基汞的地理、饮食及其他预测因素。该研究纳入了2012年至2015年期间对367名7至12岁格陵兰儿童进行检查的横断面数据。一名家长或监护人参与了结构化访谈,并对儿童的血液样本进行了PFASs、PCBs和总汞分析。使用线性回归确定环境暴露的预测因素。发现居住地区具有最强的解释力,占血清浓度方差的24%至68%。三分之二的儿童有饮食信息,其中,食用传统格陵兰食物占生物标志物浓度方差的2%至10%。包含与至少一种环境化学物质相关的所有预测因素的模型解释了总方差的19%至54%。总之,地区可能是传统海洋饮食的一个代表,地区和饮食共同构成了格陵兰儿童接触甲基汞、PCBs和PFASs的最重要预测因素。

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