Microbiology Research Center for Sustainability (MiCS), Faculty of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Japan.
Microbiology Research Center for Sustainability (MiCS), Faculty of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Japan
Life Sci Alliance. 2020 Sep 22;3(12). doi: 10.26508/lsa.202000878. Print 2020 Dec.
Exclusivity in physical spaces and nutrients is a prerequisite for survival of organisms, but a few species have been able to develop mutually beneficial strategies that allow them to co-habit. Here, we discovered a mutualistic mechanism between filamentous fungus, , and bacterium, The bacterial cells co-cultured with the fungus traveled along mycelia using their flagella and dispersed farther with the expansion of fungal colony, indicating that the fungal mycelia supply space for bacteria to migrate, disperse, and proliferate. Transcriptomic, genetic, molecular mass, and imaging analyses demonstrated that the bacteria reached the mycelial edge and supplied thiamine to the growing hyphae, which led to a promotion of hyphal growth. The thiamine transfer from bacteria to the thiamine non-auxotrophic fungus was directly demonstrated by stable isotope labeling. The simultaneous spatial and metabolic interactions demonstrated in this study reveal a mutualism that facilitates the communicating fungal and bacterial species to obtain an environmental niche and nutrient, respectively.
生物体的生存需要在物理空间和营养物质上具有排他性,但有少数物种已经能够发展出互利的策略,使它们能够共同栖息。在这里,我们发现了丝状真菌和细菌之间的一种共生机制。与真菌共培养的细菌利用其鞭毛沿着菌丝移动,并随着真菌菌落的扩展而扩散得更远,这表明真菌菌丝为细菌的迁移、扩散和增殖提供了空间。转录组学、遗传学、分子量和成像分析表明,细菌到达菌丝边缘并向生长中的菌丝提供硫胺素,从而促进了菌丝的生长。细菌向非硫胺素营养缺陷型真菌的硫胺素转移通过稳定同位素标记直接得到证明。本研究中同时显示的空间和代谢相互作用揭示了一种共生关系,使具有通讯能力的真菌和细菌物种分别获得了环境小生境和营养物质。