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使用含有茶黄素的牙膏刷牙可减少健康成年人口腔中的致病细菌。

Tooth brushing using toothpaste containing theaflavins reduces the oral pathogenic bacteria in healthy adults.

作者信息

Kong Junhao, Zhang Guoqing, Xia Kai, Diao Chunhua, Yang Xiufang, Zuo Xiaobo, Li Yudong, Liang Xinle

机构信息

School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, 310018 China.

Hangzhou Tea Research Institute, CHINA COOP, Hangzhou, 310016 China.

出版信息

3 Biotech. 2021 Mar;11(3):150. doi: 10.1007/s13205-021-02699-7. Epub 2021 Mar 2.

Abstract

UNLABELLED

Theaflavins (TFs) are the main bioactive component in black tea. At present, little effort has been done to evaluate the influence of TFs when included in the toothpaste on the diversity of oral microbiota. In this study, eighty samples collected from the saliva and supragingival plaque of 20 healthy adults using toothpaste with the absence or presence of TFs for a period of 4 weeks were used for the oral microbiome analysis by 16S rRNA gene sequencing. Alpha and beta diversity analysis showed that tooth brushing using the toothpaste with TFs significantly increased the microbial abundance in the saliva samples, and altered the oral microbiota obtained from the saliva and supragingival plaque. The linear discriminant analysis revealed that the use of toothpaste with TFs significantly reduced the abundance of oral pathogens (e.g., , , and ) while increased the abundance of oral-health associated bacteria (e.g., and ). In addition, using toothpaste with TFs reduced the functional pathways abundance relevance to the extracellular polymeric substance (EPS) synthesis while enriched the functions in transporters, ABC transporters, two-component system, and amino acid metabolism. Collectively, our results provide evidence for the application of toothpaste containing TFs as a promising oral care product.

SUPPLEMENTARY INFORMATION

The online version contains supplementary material available at 10.1007/s13205-021-02699-7.

摘要

未标注

茶黄素(TFs)是红茶中的主要生物活性成分。目前,对于含茶黄素的牙膏对口腔微生物群多样性的影响,尚未开展太多评估工作。在本研究中,从20名健康成年人的唾液和龈上菌斑中采集了80个样本,这些成年人分别使用了不含或含有茶黄素的牙膏,为期4周,通过16S rRNA基因测序对这些样本进行口腔微生物组分析。α和β多样性分析表明,使用含茶黄素的牙膏刷牙显著增加了唾液样本中的微生物丰度,并改变了从唾液和龈上菌斑中获取的口腔微生物群。线性判别分析显示,使用含茶黄素的牙膏显著降低了口腔病原体(如 、 和 )的丰度,同时增加了与口腔健康相关细菌(如 和 )的丰度。此外,使用含茶黄素的牙膏降低了与细胞外聚合物(EPS)合成相关的功能途径丰度,同时丰富了转运蛋白、ABC转运蛋白、双组分系统和氨基酸代谢方面的功能。总体而言,我们的结果为含茶黄素的牙膏作为一种有前景的口腔护理产品的应用提供了证据。

补充信息

在线版本包含可在10.1007/s13205-021-02699-7获取的补充材料。

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