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在乙酸盐和丁酸盐上的混合营养生长:底物、碳氮比和pH之间的相互作用

Mixotrophic Growth of on Acetate and Butyrate: Interplay Between Substrate, C:N Ratio and pH.

作者信息

Lacroux Julien, Seira Jordan, Trably Eric, Bernet Nicolas, Steyer Jean-Philippe, van Lis Robert

机构信息

Laboratoire de Biotechnologie de l'Environnement, Institut National de la Recherche Agronomique, Université de Montpellier, Narbonne, France.

出版信息

Front Microbiol. 2021 Jul 2;12:703614. doi: 10.3389/fmicb.2021.703614. eCollection 2021.

Abstract

Microalgae can be cultivated on waste dark fermentation effluents containing volatile fatty acids (VFA) such as acetate or butyrate. These VFA can however inhibit microalgae growth at concentrations above 0.5-1 g.L. This study used the model strain to investigate the effects of acetate or butyrate concentration on biomass growth rates and yields alongside C:N:P ratios and pH control. Decreasing undissociated acid levels by raising the initial pH to 8.0 allowed growth without inhibition up to 5 g.L VFAs. However, VFA concentration strongly affected biomass yields irrespective of pH control or C:N:P ratios. Biomass yields on 1.0 g.L acetate were around 1.3-1.5 g.g but decreased by 26-48% when increasing initial acetate to 2.0 g.L. This was also observed for butyrate with yields decreasing up to 25%. This decrease in yield in suggested to be due to the prevalence of heterotrophic metabolism at high organic acid concentration, which reduced the amount of carbon fixed by autotrophy. Finally, the effects of C:N:P on biomass, lipids and carbohydrates production dynamics were assessed using a mixture of both substrates. In nutrient replete conditions, accumulated up to 20.5% carbohydrates and 16.4% lipids while nutrient limitation triggered carbohydrates accumulation up to 45.3%.

摘要

微藻可以在含有挥发性脂肪酸(VFA)如乙酸盐或丁酸盐的废暗发酵流出物上进行培养。然而,这些VFA在浓度高于0.5 - 1 g.L时会抑制微藻生长。本研究使用模式菌株来研究乙酸盐或丁酸盐浓度对生物量生长速率和产量的影响,以及碳氮磷比和pH控制的影响。将初始pH提高到8.0以降低未解离酸水平,使得在高达5 g.L的VFA浓度下生长不受抑制。然而,无论pH控制或碳氮磷比如何,VFA浓度都强烈影响生物量产量。在1.0 g.L乙酸盐上的生物量产量约为1.3 - 1.5 g.g,但当初始乙酸盐增加到2.0 g.L时,产量下降了26 - 48%。丁酸盐也观察到了这种情况,产量下降高达25%。产量的下降被认为是由于在高有机酸浓度下异养代谢占主导,这减少了自养固定的碳量。最后,使用两种底物的混合物评估了碳氮磷对生物量、脂质和碳水化合物生产动态的影响。在营养充足的条件下,积累了高达20.5%的碳水化合物和16.4%的脂质,而营养限制则触发碳水化合物积累高达45.3%。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c52/8283676/622ddced391b/fmicb-12-703614-g001.jpg

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