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理解对含糖饮料征税的市场反应:2019 年英国的定性访谈研究

Understanding Marketing Responses to a Tax on Sugary Drinks: A Qualitative Interview Study in the United Kingdom, 2019.

机构信息

MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Institute of Metabolic Science, Cambridge, UK.

Global Food Systems and Policy Research, School of Global Health, Faculty of Health, York University, Toronto, ON, Canada.

出版信息

Int J Health Policy Manag. 2022 Dec 6;11(11):2618-2629. doi: 10.34172/ijhpm.2022.5465. Epub 2022 Feb 23.

Abstract

BACKGROUND

The World Health Organization (WHO) recommends that countries implement fiscal policies to reduce the health impacts of sugary drinks. Few studies have fully examined the responses of industry to these policies, and whether they support or undermine health benefits of sugary drinks taxes. We aimed to explore the changes that sugary drinks companies may make to their marketing, and underlying decision-making processes, in response to such a tax.

METHODS

Following introduction of the UK Soft Drinks Industry Levy (SDIL) in 2018, we undertook one-to-one semi-structured interviews with UK stakeholders with experience of the strategic decision-making or marketing of soft drinks companies. We purposively recruited interviewees using seed and snowball sampling. We conducted telephone interviews with 6 representatives from each of industry, academia and civil society (total n=18), which were transcribed verbatim and thematically analysed. Four transcripts were double-coded, three were excluded from initial coding to allow comparison; and findings were checked by interviewees.

RESULTS

Themes were organised into a theoretical framework that reveals a cyclical, iterative and ongoing process of soft drinks company marketing decision-making, which was accelerated by the SDIL. Decisions about marketing affect a product's position, or niche, in the market and were primarily intended to maintain profits. A product's position is enacted through various marketing activities including reformulation and price variation, and non-marketing activities like lobbying. A soft drinks company's selection of marketing activities appeared to be influenced by their internal context, such as brand strength, and external context, such as consumer trends and policy. For example, a company with low brand strength and an awareness of trends for reducing sugar consumption may be more likely to reformulate to lower-sugar alternatives.

CONCLUSION

The theoretical framework suggests that marketing responses following the SDIL were coordinated and context-dependent, potentially explaining observed heterogeneity in responses across the industry.

摘要

背景

世界卫生组织(WHO)建议各国实施财政政策,以减少含糖饮料对健康的影响。很少有研究全面考察了行业对这些政策的反应,以及它们是否支持或破坏含糖饮料税带来的健康益处。我们旨在探索饮料公司可能对其营销做出的改变,以及它们对这种税收的反应背后的决策过程。

方法

在 2018 年英国软饮料行业征税(SDIL)推出后,我们对具有软饮料公司战略决策或营销经验的英国利益相关者进行了一对一的半结构化访谈。我们使用种子和滚雪球抽样法有目的地招募受访者。我们对来自行业、学术界和民间社会的每一方的 6 名代表进行了电话访谈(总共 18 名受访者),访谈内容逐字记录并进行了主题分析。有 4 份访谈记录进行了双重编码,有 3 份记录在初始编码中被排除,以便进行比较;并由受访者检查了研究结果。

结果

主题被组织成一个理论框架,揭示了软饮料公司营销决策的一个循环、迭代和持续的过程,SDIL 加速了这一过程。营销决策影响产品在市场中的地位或利基,主要目的是维持利润。产品的地位是通过各种营销活动来实现的,包括配方改变和价格变化,以及非营销活动,如游说。软饮料公司的营销活动选择似乎受到其内部环境(如品牌实力)和外部环境(如消费趋势和政策)的影响。例如,一个品牌实力较弱且意识到减少糖消费趋势的公司可能更倾向于进行配方改变,以生产低糖替代品。

结论

理论框架表明,SDIL 之后的营销反应是协调的,并且取决于背景,这可能解释了行业内观察到的反应异质性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b7f3/9818127/fbfbf64a515a/ijhpm-11-2618-g001.jpg

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