Yang Lihong, Liu Jun, Xia Xuewei, Wong Io Nam, Chung Sookja Kim, Xu Baojun, El-Seedi Hesham R, Wang Bin, Huang Riming
Shenzhen Hospital of Integrated Traditional Chinese and Western Medicine, Shenzhen 518104, China.
Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China.
Food Chem X. 2022 Feb 9;13:100251. doi: 10.1016/j.fochx.2022.100251. eCollection 2022 Mar 30.
Investigation of the polysaccharides from an edible marine brown algae has led to obtaining three fractional sulfated polysaccharides UPPs 1-3 with molecular weights of 7.212 kDa, 13.924 kDa, and 55.875 kDa, respectively. All UPPs are composed of galactose, xylose, glucose, mannose, glucuronic acid, and mannuronic acid, while UPP-3 also consisted of fucose, arabinose, and fructose. The immunostimulatory assay revealed that UPP-3 had important effects on cell viability, nitric oxide levels, and secretion of cytokines TNF-α and IL-6 in RAW264.7 cells. Furthermore, the transcript-metabolite data along with western blot and immunofluorescent staining revealed that UPP-3 could stimulate the Toll-like receptor (TLR4) associated with the nuclear factor kappa-B (NF-κB) p65 signaling pathway of RAW264.7 cells. These findings of the immunomodulatory sulfated polysaccharide will provide a basic understanding to further exploitation of polysaccharides.
对一种可食用海洋褐藻中的多糖进行研究,已获得三种分级硫酸化多糖UPPs 1 - 3,其分子量分别为7.212 kDa、13.924 kDa和55.875 kDa。所有UPPs均由半乳糖、木糖、葡萄糖、甘露糖、葡萄糖醛酸和甘露糖醛酸组成,而UPP - 3还含有岩藻糖、阿拉伯糖和果糖。免疫刺激试验表明,UPP - 3对RAW264.7细胞的细胞活力、一氧化氮水平以及细胞因子TNF -α和IL - 6的分泌具有重要影响。此外,转录本-代谢物数据以及蛋白质免疫印迹和免疫荧光染色显示,UPP - 3可刺激RAW264.7细胞中与核因子κB(NF -κB)p65信号通路相关的Toll样受体(TLR4)。这些免疫调节硫酸化多糖的研究结果将为多糖的进一步开发提供基础认识。