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具有聚合物-脂质核壳结构的杂化纳米颗粒的设计与制备:传统方法与新一代方法

Design and production of hybrid nanoparticles with polymeric-lipid shell-core structures: conventional and next-generation approaches.

作者信息

Bochicchio Sabrina, Dalmoro Annalisa, Bertoncin Paolo, Lamberti Gaetano, Moustafine Rouslan I, Barba Anna Angela

机构信息

Dipartimento di Farmacia, Università degli Studi di Salerno Via Giovanni Paolo II, 132 84084 Fisciano SA Italy

Eng4Life Srl, Spin-off Accademico Via Fiorentino, 32, 83100 Avellino Italy.

出版信息

RSC Adv. 2018 Oct 9;8(60):34614-34624. doi: 10.1039/c8ra07069e. eCollection 2018 Oct 4.

Abstract

Liposomes constitute a class of prominent drug delivery systems due their cell-mimetic behaviour. Despite their high biocompatibility, biodegradability and low intrinsic toxicity, their poor stability in biological fluids as well as in stock conditions (high tendency to degrade or aggregate) have led to new approaches for liposome stabilization (, surface covering with polymers). Here, liposomes were enwrapped by the natural biocompatible polymer chitosan to achieve stable shell-core nanostructures. Covered nanoliposomes were produced using an innovative continuous method based on microfluidic principles. The produced hybrid polymeric-lipid nanoparticles were characterized in terms of structural properties, size and stability. Moreover, phenomenological aspects in formation of nanoliposomal vesicles and chitosan layering, product quality (structure, size) and manufacturing yield related to this novel method were compared with those of the conventional dropwise method and the obtained products. The proposed simil-microfluidic method led to the production of stable and completely chitosan-covered liposomes with a shell-core nanostructure that avoided the disadvantages inherent in the conventional method (which are time-consuming and/or require bulky and more expensive equipment).

摘要

脂质体因其细胞模拟行为而成为一类重要的药物递送系统。尽管它们具有高生物相容性、可生物降解性和低内在毒性,但它们在生物流体以及储存条件下稳定性较差(有很高的降解或聚集倾向),这促使人们采用新的脂质体稳定化方法(如用聚合物进行表面包覆)。在此,脂质体被天然生物相容性聚合物壳聚糖包裹,以形成稳定的核壳纳米结构。基于微流控原理,采用一种创新的连续方法制备了包覆纳米脂质体。对所制备的聚合物 - 脂质杂化纳米颗粒的结构性质、尺寸和稳定性进行了表征。此外,将这种新方法在纳米脂质体囊泡形成和壳聚糖分层过程中的现象学方面、产品质量(结构、尺寸)以及制造产率,与传统滴加法及其所得产品进行了比较。所提出的类似微流控方法能够制备出具有核壳纳米结构且稳定、完全被壳聚糖包覆的脂质体,避免了传统方法固有的缺点(耗时且/或需要庞大且更昂贵的设备)。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7eb7/9087338/400e5970932b/c8ra07069e-f1.jpg

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