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与丁酸钠补充剂对肉鸡生长、肠道健康及抗炎反应的功能比较

Functional Comparison of and Sodium Butyrate Supplementation on Growth, Intestinal Health, and the Anti-inflammatory Response of Broilers.

作者信息

Liu Ling, Ling Huayun, Zhang Wei, Zhou Ying, Li Youguo, Peng Nan, Zhao Shumiao

机构信息

State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, College of Life Science and Technology, Huazhong Agricultural University, Wuhan, China.

Wuhan Sunhy Biology Co., Ltd., Wuhan, China.

出版信息

Front Microbiol. 2022 Jun 2;13:914212. doi: 10.3389/fmicb.2022.914212. eCollection 2022.

Abstract

Butyrate has been reported to promote proliferation of colonic epithelial cells and maintain intestinal barrier integrity in broilers. Although supplementation of and sodium butyrate have been shown to confer benefits on broilers, their effects and mechanisms have not been compared. In this study, and sodium butyrate were added into the basal diet of broilers and their effects on growth performance, intestinal health, and anti-inflammatory response were analyzed. It was found that both and sodium butyrate showed good probiotic effects on broilers. Their effects on growth rate and expression of inflammation related genes were superior to that of the antibiotic oxytetracycline. Besides, the two dietary supplements improved intestinal structure integrity and secretion of inflammatory cytokines, whereas the antibiotic had negative effects. Comparison of the two supplements revealed that sodium butyrate more effectively improved the growth and intestinal structure of broilers than . On the contrary, was superior to sodium butyrate in promoting tight junction protein expression and anti-inflammatory response. In summary, this study demonstrates the positive effects of and sodium butyrate on broilers, and will serve as a reference for selection of appropriate butyrate supplementation for broilers in the breeding industry.

摘要

据报道,丁酸盐可促进肉鸡结肠上皮细胞的增殖并维持肠道屏障完整性。尽管已证明添加[未提及物质]和丁酸钠对肉鸡有益,但尚未对它们的效果和作用机制进行比较。在本研究中,将[未提及物质]和丁酸钠添加到肉鸡的基础日粮中,并分析它们对生长性能、肠道健康和抗炎反应的影响。结果发现,[未提及物质]和丁酸钠对肉鸡均显示出良好的益生菌效果。它们对生长速率和炎症相关基因表达的影响优于抗生素土霉素。此外,这两种日粮添加剂改善了肠道结构完整性和炎性细胞因子的分泌,而抗生素则产生了负面影响。两种添加剂的比较表明,丁酸钠比[未提及物质]更有效地改善了肉鸡的生长和肠道结构。相反,[未提及物质]在促进紧密连接蛋白表达和抗炎反应方面优于丁酸钠。总之,本研究证明了[未提及物质]和丁酸钠对肉鸡的积极影响,并将为养殖业中为肉鸡选择合适的丁酸盐添加剂提供参考。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0d60/9201392/abefecdcc0fb/fmicb-13-914212-g001.jpg

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