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几丁质生物合成途径的中断导致细胞生长表型和次生代谢产物生物合成的显著变化。

Disruption of the Chitin Biosynthetic Pathway Results in Significant Changes in the Cell Growth Phenotypes and Biosynthesis of Secondary Metabolites of .

作者信息

Shu Meng, Lu Pengxin, Liu Shuai, Zhang Song, Gong Zihan, Cai Xinru, Zhou Bo, Lin Qinlu, Liu Jun

机构信息

Hunan Key Laboratory of Grain-Oil Deep Process and Quality Control, National Engineering Research Center of Rice and Byproduct Deep Processing, College of Food Science and Engineering, Central South University of Forestry and Technology, Changsha 410004, China.

出版信息

J Fungi (Basel). 2022 Aug 27;8(9):910. doi: 10.3390/jof8090910.

Abstract

In this study, the gene -5162 from LQ-6, identified as chitin synthase gene VI (6), was knocked out to disrupt the chitin biosynthetic pathway and regulate the biosynthesis of pigments (MPs) and citrinin. The results showed that the aerial hyphae on a solid medium were short and sparse after the deletion of 6 in LQ-6, significantly reducing the germination percentage of active spores to approximately 22%, but the colony diameter was almost unaffected. Additionally, the deletion of 6 changed the mycelial morphology of LQ-6 during submerged fermentation and increased its sensitivity to environmental factors. MP and citrinin biosynthesis was dramatically inhibited in the recombinant strain. Furthermore, comparative transcriptome analysis revealed that the pathways related to spore development and growth, including the MAPK signaling pathway, chitin biosynthetic pathway, and regulatory factors A and A genes, were significantly downregulated in the early phase of fermentation. The mRNA expression levels of genes in the cluster of secondary metabolites were significantly downregulated, especially those related to citrinin biosynthesis. This is the first detailed study to reveal that 6 plays a vital role in regulating the cell growth and secondary metabolism of the genus.

摘要

在本研究中,敲除了来自LQ-6的基因-5162(已鉴定为几丁质合酶基因VI(6)),以破坏几丁质生物合成途径并调节色素(MPs)和桔霉素的生物合成。结果表明,在LQ-6中缺失6后,固体培养基上的气生菌丝短而稀疏,活性孢子的萌发率显著降低至约22%,但菌落直径几乎未受影响。此外,缺失6改变了LQ-6在深层发酵过程中的菌丝形态,并增加了其对环境因素的敏感性。重组菌株中MP和桔霉素的生物合成受到显著抑制。此外,比较转录组分析表明,与孢子发育和生长相关的途径,包括丝裂原活化蛋白激酶(MAPK)信号通路、几丁质生物合成途径以及调控因子A和A基因,在发酵早期显著下调。次级代谢产物簇中基因的mRNA表达水平显著下调,尤其是与桔霉素生物合成相关的基因。这是首次详细研究揭示6在调节该属的细胞生长和次级代谢中起着至关重要的作用。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1c54/9503372/391fac2c8624/jof-08-00910-g001.jpg

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