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基于血清甘油三酯和蛋白质水平的新型营养评分可预测根治性肝切除术后肝内胆管癌的预后:一项对631例患者的多中心研究。

A novel nutritional score based on serum triglyceride and protein levels predicts outcomes of intrahepatic cholangiocarcinoma after curative hepatectomy: A multi-center study of 631 patients.

作者信息

Cai Yunshi, Xue Shuai, Li Jiaxin, Xiao Heng, Lan Tian, Wu Hong

机构信息

State Key Laboratory of Biotherapy and Cancer Center, Department of Liver Surgery and Liver Transplantation, West China Hospital, Sichuan University and Collaborative Innovation Center of Biotherapy, Chengdu, China.

Department of Hepatobiliary Surgery and Liver Transplantation, The First Affiliated Hospital of Chongqing Medical University, Chongqing, China.

出版信息

Front Nutr. 2022 Sep 21;9:964591. doi: 10.3389/fnut.2022.964591. eCollection 2022.

Abstract

BACKGROUND

High serum triglyceride (STG) level is a well-established pathogenic factor for cardiovascular diseases and is associated with the risk of various malignancies. Nevertheless, the role of STG level in intrahepatic cholangiocarcinoma (ICC) remains uncertain.

METHODS

A total of 631 ICC patients treated with curative hepatectomy in two centers (517 in the discovery set and 114 in the validation set) were retrospectively analyzed. Kaplan-Meier survival analysis was used to assess the outcomes of the patients with different STG levels. Time-dependent receiver operating characteristic (ROC) analysis was conducted to compare the prognostic value of STG with other established indexes. The Triglyceride-Albumin-Globulin (TAG) grade was introduced and evaluated using the time-dependent area under curves (AUC) analysis and decision curve analysis (DCA).

RESULTS

Patients with increased STG levels and decreased albumin-globulin score (AGS) were correlated with improved overall survival (OS) and recurrence-free survival (RFS). STG level ≥ 1 mmol/L was an independent protective factor for surgically treated ICC patients. The predictive value of the TAG grade was superior to the STG or the AGS alone. In decision curve analysis, the net benefits of the TAG grade in the discovery and validation set were higher than STG and AGS.

CONCLUSION

The current study presented strong evidence that ICC patients with higher preoperative STG levels had preferred long-term surgical outcomes. The novel nutritional score based on serum triglyceride, albumin and globulin levels was inextricably linked to the prognosis of the surgically treated ICC patients. Evaluation of the TAG grade before curative hepatectomy may be beneficial for risk stratification and clinical decision support.

摘要

背景

高血清甘油三酯(STG)水平是心血管疾病公认的致病因素,且与各种恶性肿瘤的风险相关。然而,STG水平在肝内胆管癌(ICC)中的作用仍不确定。

方法

回顾性分析了两个中心共631例行根治性肝切除术的ICC患者(发现组517例,验证组114例)。采用Kaplan-Meier生存分析评估不同STG水平患者的预后。进行时间依赖性受试者工作特征(ROC)分析,以比较STG与其他既定指标的预后价值。引入甘油三酯-白蛋白-球蛋白(TAG)分级,并使用时间依赖性曲线下面积(AUC)分析和决策曲线分析(DCA)进行评估。

结果

STG水平升高且白蛋白-球蛋白评分(AGS)降低的患者与总生存期(OS)和无复发生存期(RFS)改善相关。STG水平≥1 mmol/L是手术治疗ICC患者的独立保护因素。TAG分级的预测价值优于单独的STG或AGS。在决策曲线分析中,发现组和验证组中TAG分级的净效益高于STG和AGS。

结论

本研究提供了有力证据,表明术前STG水平较高的ICC患者具有更好的长期手术预后。基于血清甘油三酯、白蛋白和球蛋白水平的新型营养评分与手术治疗的ICC患者的预后密切相关。在根治性肝切除术前评估TAG分级可能有助于风险分层和临床决策支持。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ac8/9533229/ed41ae097ae3/fnut-09-964591-g001.jpg

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