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猕猴桃属成员的全基因组鉴定和 SGR2 蛋白在叶绿素降解中的功能分析。

Genome-Wide Identification of Kiwifruit Family Members and Functional Characterization of SGR2 Protein for Chlorophyll Degradation.

机构信息

Lushan Botanical Garden, Chinese Academy of Sciences, Jiujiang 332900, China.

College of Life Science, Nanchang University, Nanchang 330031, China.

出版信息

Int J Mol Sci. 2023 Jan 19;24(3):1993. doi: 10.3390/ijms24031993.

Abstract

The STAY-GREEN (SGR) proteins play an important role in chlorophyll (Chl) degradation and are closely related to plant photosynthesis. However, the availability of inadequate studies on SGR motivated us to conduct a comprehensive study on the identification and functional dissection of SGR superfamily members in kiwifruit. Here, we identified five genes for each of the kiwifruit species [ (Ac) and (Ae)]. The phylogenetic analysis showed that the kiwifruit superfamily members were divided into two subfamilies the SGR subfamily and the SGRL subfamily. The results of transcriptome data and RT-qPCR showed that the expression of the kiwifruit was closely related to light and plant developmental stages (regulated by plant growth regulators), which were further supported by the presence of light and the plant hormone-responsive -regulatory element in the promoter region. The subcellular localization analysis of the AcSGR2 protein confirmed its localization in the chloroplast. The Fv/Fm, SPAD value, and Chl contents were decreased in overexpressed , but varied in different cultivars of . . The sequence analysis showed significant differences within AcSGR2 proteins. Our findings provide valuable insights into the characteristics and evolutionary patterns of genes in kiwifruit, and shall assist kiwifruit breeders to enhance cultivar development.

摘要

SGR 蛋白在叶绿素(Chl)降解中发挥重要作用,与植物光合作用密切相关。然而,由于缺乏对 SGR 的充分研究,我们对猕猴桃 SGR 超家族成员进行了全面的鉴定和功能分析。在这里,我们鉴定了猕猴桃的每个物种[(Ac)和(Ae)]的五个基因。系统发育分析表明,猕猴桃 SGR 超家族成员分为 SGR 亚家族和 SGRL 亚家族两个亚家族。转录组数据和 RT-qPCR 的结果表明,猕猴桃 表达与光照和植物发育阶段密切相关(受植物生长调节剂调节),启动子区域存在光和植物激素响应元件进一步证实了这一点。AcSGR2 蛋白的亚细胞定位分析证实其定位于叶绿体。在过表达时,Fv/Fm、SPAD 值和 Chl 含量降低,但在不同的 品种中有所不同。序列分析表明 AcSGR2 蛋白之间存在显著差异。我们的研究结果为猕猴桃 基因的特征和进化模式提供了有价值的见解,并将有助于猕猴桃育种者加强品种开发。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6edd/9917040/eeed92592e49/ijms-24-01993-g001.jpg

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