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复合膳食抗氧化指数与可溶性 klotho 血浆水平:来自 NHANES 的研究。

Composite Dietary Antioxidant Index and Plasma Levels of Soluble Klotho: Insights from NHANES.

机构信息

Department of Gastroenterology, Sir Run Run Shaw Hospital, Zhejiang University Medical School, Hangzhou 310016, China.

Department of Endoscopy Center, Sir Run Run Shaw Hospital, Zhejiang University Medical School, Hangzhou 310016, China.

出版信息

Oxid Med Cell Longev. 2023 Feb 7;2023:3524611. doi: 10.1155/2023/3524611. eCollection 2023.

Abstract

OBJECTIVES

The association between dietary antioxidants and soluble Klotho (S-Klotho) levels remains unknown. We investigated to explore whether the composite dietary antioxidant index (CDAI) was associated with serum levels of S-Klotho in the middle-aged population.

METHODS

Eligible participants were identified from the National Health and Nutrition Examination Surveys (NHANES) from 2007 until 2016. The CDAI was calculated from the intake of six dietary antioxidants. The serum levels of S-Klotho were measured via enzyme-linked immunosorbent assay (ELISA). Generalized linear and nonlinear models were established to analyze the relationship between CDAI and S-Klotho levels.

RESULTS

Based on the S-Klotho quartiles, S-Klotho levels were higher in young women, Blacks, higher education, never smokers, lower waistlines, no medication use, and those with higher CDAI. Univariate analysis revealed that age, gender, race, smoking status, body mass index, waistline, and medication use were associated with serum levels of S-Klotho. When potential confounders were controlled, CDAI was significantly associated with S-Klotho levels. Subgroup analysis also revealed that this association remained significant in individuals who had the highest quartiles of CDAI, aged population (>60 years), male, and never smoker. A nonlinear relationship was observed between the CDAI and S-Klotho plasma concentrations.

CONCLUSION

CDAI was positively correlated with plasma levels of S-Klotho after controlling for covariates. Further studies are needed to validate the current findings and explore the fundamental mechanisms.

摘要

目的

膳食抗氧化剂与可溶性 Klotho(S-Klotho)水平之间的关系尚不清楚。我们旨在探讨复合膳食抗氧化指数(CDAI)是否与中年人群的血清 S-Klotho 水平相关。

方法

从 2007 年至 2016 年的国家健康和营养检查调查(NHANES)中筛选出符合条件的参与者。CDAI 是根据六种膳食抗氧化剂的摄入量计算得出的。采用酶联免疫吸附试验(ELISA)测定 S-Klotho 的血清水平。建立广义线性和非线性模型来分析 CDAI 与 S-Klotho 水平之间的关系。

结果

根据 S-Klotho 的四分位数,年轻女性、黑人、受教育程度较高、从不吸烟、腰围较小、不使用药物以及 CDAI 较高的人群中 S-Klotho 水平较高。单变量分析显示,年龄、性别、种族、吸烟状况、体重指数、腰围和药物使用与 S-Klotho 水平相关。当控制潜在混杂因素后,CDAI 与 S-Klotho 水平显著相关。亚组分析还显示,在 CDAI 最高四分位数、年龄较大(>60 岁)、男性和从不吸烟者中,这种关联仍然显著。CDAI 与 S-Klotho 血浆浓度之间存在非线性关系。

结论

在控制了协变量后,CDAI 与 S-Klotho 血浆水平呈正相关。需要进一步的研究来验证当前的发现并探讨其潜在机制。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6fcd/9928515/c6856a150ed6/OMCL2023-3524611.001.jpg

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