Lungoci Constantin, Rîmbu Cristina Mihaela, Motrescu Iuliana, Serbezeanu Diana, Horhogea Cristina Elena, Vlad-Bubulac Tăchiță, Ghițău Carmen Simona, Puiu Ioan, Neculai-Văleanu Andra-Sabina, Robu Teodor
Department of Plant Science, Iasi University of Life Sciences, 3 Sadoveanu Alley, 700490 Iasi, Romania.
Department of Public Health, Iasi University of Life Sciences, 8 Sadoveanu Alley, 707027 Iasi, Romania.
Plants (Basel). 2023 Feb 16;12(4):898. doi: 10.3390/plants12040898.
Essential oil of Lam. was extracted and characterized to determine its antimicrobial activity and potential use in applications. The essential oil was loaded on polyvinyl alcohol-pullulan films and gels and characterized by optical microscopy, scanning electron microscopy, and UV-Vis spectroscopy before having its antimicrobial capacities assessed. The essential oil extracted from Lam. was characterized using gas chromatography coupled with mass spectroscopy, which indicated that the most abundant component was nepetalic acid (55.5%), followed by eucalyptol (10.7%) and other compounds with concentrations of about 5% or less. The essential oil, as well as the loaded films and gels, exhibited good antibacterial activity on both gram-positive and gram-negative strains, with growth inhibition zones larger in some cases than for gentamicin, indicating excellent premises for using these essential-oil-loaded materials for applications in the food industry or biomedicine.
提取并表征了唇形科植物的精油,以确定其抗菌活性及在应用中的潜在用途。将该精油负载于聚乙烯醇-普鲁兰多糖薄膜和凝胶上,并在评估其抗菌能力之前,通过光学显微镜、扫描电子显微镜和紫外-可见光谱对其进行表征。采用气相色谱-质谱联用对从唇形科植物中提取的精油进行表征,结果表明含量最高的成分是荆芥酸(55.5%),其次是桉叶油素(10.7%)以及其他浓度约为5%或更低的化合物。该精油以及负载有精油的薄膜和凝胶对革兰氏阳性菌和革兰氏阴性菌均表现出良好的抗菌活性,在某些情况下其生长抑制圈比庆大霉素的还大,这表明将这些负载精油的材料用于食品工业或生物医学应用具有良好的前景。