Iwasaki Motoki, Itoh Hiroaki, Sawada Norie, Tsugane Shoichiro
Division of Epidemiology, National Cancer Center Institute for Cancer Control, 5-1-1 Tsukiji, Chuo-Ku, Tokyo, 104-0045, Japan.
Division of Cohort Research, National Cancer Center Institute for Cancer Control, Tokyo, Japan.
Genes Environ. 2023 Mar 22;45(1):10. doi: 10.1186/s41021-023-00268-3.
Exposure to certain chemicals in the environment may contribute to the risk of developing cancer. Although cancer risk from environmental chemical exposure among general populations is considered low compared to that in occupational settings, many people may nevertheless be chronically exposed to relatively low levels of environmental chemicals which vary by such various factors as residential area, lifestyle, and dietary habits. It is therefore necessary to assess population-specific exposure levels and examine their association with cancer risk. Here, we reviewed epidemiological evidence on cancer risk and exposure to dichlorodiphenyltrichloroethane (DDT), hexachlorocyclohexane (HCH), polychlorinated biphenyls (PCBs), per- and polyfluoroalkyl substances (PFASs), cadmium, arsenic, and acrylamide. Japanese are widely exposed to these chemicals, mainly through the diet, and an association with increased cancer risk is suspected. Epidemiological evidence from Japanese studies to date does not support a positive association between blood concentrations of DDT, HCH, PCBs, and PFASs and risk of breast or prostate cancer. We established assessment methods for dietary intake of cadmium, arsenic, and acrylamide using a food frequency questionnaire. Overall, dietary intakes of cadmium, arsenic, and acrylamide were not significantly associated with increased risk of total cancer and major cancer sites in the Japan Public Health Center-based Prospective Study. However, statistically significant positive associations were observed between dietary cadmium intake and risk of estrogen receptor-positive breast cancer among postmenopausal women, and dietary arsenic intake and risk of lung cancer among male smokers. In addition, studies using biomarkers as exposure assessment revealed statistically significant positive associations between urinary cadmium concentration and risk of breast cancer, and between ratio of hemoglobin adducts of acrylamide and glycidamide and risk of breast cancer. Epidemiological studies of general populations in Japan are limited and further evidence is required. In particular, studies of the association of organochlorine and organofluorine compounds with risk of cancer sites other than breast and prostate cancer are warranted, as are large prospective studies of the association between biomarkers of exposure and risk of cancer.
接触环境中的某些化学物质可能会增加患癌风险。尽管与职业环境相比,一般人群因接触环境化学物质而患癌的风险被认为较低,但许多人可能仍长期接触相对低水平的环境化学物质,这些化学物质会因居住地区、生活方式和饮食习惯等多种因素而有所不同。因此,有必要评估特定人群的接触水平,并研究其与患癌风险的关联。在此,我们回顾了关于癌症风险以及接触滴滴涕(DDT)、六氯环己烷(HCH)、多氯联苯(PCBs)、全氟和多氟烷基物质(PFASs)、镉、砷和丙烯酰胺的流行病学证据。日本人广泛接触这些化学物质,主要是通过饮食,并且怀疑它们与患癌风险增加有关。迄今为止,来自日本研究的流行病学证据并不支持血液中DDT、HCH、PCBs和PFASs的浓度与乳腺癌或前列腺癌风险之间存在正相关。我们使用食物频率问卷建立了镉、砷和丙烯酰胺膳食摄入量的评估方法。总体而言,在基于日本公共卫生中心的前瞻性研究中,镉、砷和丙烯酰胺的膳食摄入量与总体癌症及主要癌症部位风险增加之间没有显著关联。然而,在绝经后女性中,观察到膳食镉摄入量与雌激素受体阳性乳腺癌风险之间存在统计学上显著的正相关,在男性吸烟者中,膳食砷摄入量与肺癌风险之间存在统计学上显著的正相关。此外,使用生物标志物作为接触评估的研究显示,尿镉浓度与乳腺癌风险之间以及丙烯酰胺和缩水甘油酰胺血红蛋白加合物比率与乳腺癌风险之间存在统计学上显著的正相关。日本普通人群的流行病学研究有限,还需要更多证据。特别是,有必要开展关于有机氯和有机氟化合物与乳腺癌和前列腺癌以外其他癌症部位风险关联的研究,以及关于接触生物标志物与癌症风险关联的大型前瞻性研究。