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(巴塔林)伊尔金斯卡娅的植物化学物质及其健康益处。

The phytochemicals and health benefits of (Batalin) Iljinskaja.

作者信息

Shen Yingbin, Peng Yao, Zhu Xucheng, Li Haimei, Zhang Liwen, Kong Fanlei, Wang Jia, Yu Di

机构信息

School of Life Sciences, Guangzhou University, Guangzhou, China.

School of Pharmacy, Guangxi University of Chinese Medicine, Nanning, Guangxi, China.

出版信息

Front Nutr. 2023 Apr 6;10:1158158. doi: 10.3389/fnut.2023.1158158. eCollection 2023.

Abstract

(), a nutritional and nutraceutical resource for human and animal diets, has been constantly explored. The available biological components of were triterpenoids, polysaccharides, and flavonoids. Recent studies in phytochemical-phytochemistry; pharmacological-pharmacology has shown that performed medicinal value, such as antihypertensive, antioxidant, anticancer, antimicrobial, anti-inflammatory and immunological activities. Furthermore, and its extracts added to drinks would help to prevent and mitigate chronic diseases. This review provides an overview of the nutritional composition and functional applications of , summarizing the research progress on the extraction methods, structural characteristics, and biological activities. Therefore, it may be a promising candidate for developing functional ingredients in traditional Chinese medicine. However, a more profound understanding of its active compounds and active mechanisms through which they perform biological activities is required. As a result, the plant needs further investigation and .

摘要

()作为人类和动物饮食的营养及营养保健品资源,一直受到不断探索。()的可用生物成分包括三萜类化合物、多糖和黄酮类化合物。近期在植物化学;药理学方面的研究表明,()具有药用价值,如抗高血压、抗氧化、抗癌、抗菌、抗炎和免疫活性。此外,()及其提取物添加到饮品中有助于预防和减轻慢性疾病。本综述概述了()的营养成分和功能应用,总结了其提取方法、结构特征和生物活性方面的研究进展。因此,它可能是开发中药功能性成分的一个有前景的候选物。然而,需要更深入地了解其活性化合物及其发挥生物活性的作用机制。因此,该植物需要进一步研究()和()。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c221/10115952/2f0823538670/fnut-10-1158158-g001.jpg

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