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The ultra-processed food industry in Africa.

作者信息

Kruger Petronell, Wynberg Rachel, Mafuyeka Mikateko, Laar Amos, Mialon Mélissa, Lake Lori, Witten Chantell, Nisbett Nicholas, Baker Phillip, Hofman Karen

机构信息

South African Medical Research Council/Wits Centre for Health Economics and Decision Science, School of Public Health, University of Witwatersrand, Johannesburg, South Africa.

Bio-economy Research Chair, Department of Environmental and Geographical Science, University of Cape Town, Cape Town, South Africa.

出版信息

Nat Food. 2023 Jul;4(7):534-536. doi: 10.1038/s43016-023-00802-0.

DOI:10.1038/s43016-023-00802-0
PMID:37468614
Abstract
摘要

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The ultra-processed food industry in Africa.非洲的超加工食品行业。
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Consumption of ultra-processed foods and the eating location: can they be associated?食用超加工食品与就餐地点：两者之间存在关联吗？
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Ultra-processed foods: a fit-for-purpose concept for nutrition policy activities to tackle unhealthy and unsustainable diets - ADDENDUM.超加工食品：用于应对不健康和不可持续饮食的营养政策活动的适用概念——附录
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Ultra-processed food consumption deteriorates the profile of micronutrients consumed by Portuguese adults and elderly: the UPPER project.超加工食品的消费会恶化葡萄牙成年人和老年人所摄入的微量营养素状况：UPPER项目。
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Does the concept of "ultra-processed foods" help inform dietary guidelines, beyond conventional classification systems? YES.“超加工食品”的概念是否有助于指导膳食，超越传统的分类系统？ 是。
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Ultra-processed foods, biological ageing, and all-cause mortality risk: a prospective cohort study using 172,225 participants from UK Biobank.超加工食品、生物衰老与全因死亡风险：一项基于英国生物银行172225名参与者的前瞻性队列研究。
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Ultra-Processed Foods Consumption Is Associated With Intakes of Critical Nutrients Related to Non-Communicable Diseases Among Adults in Dakar, Senegal.在塞内加尔达喀尔的成年人中，超加工食品的消费与非传染性疾病相关关键营养素的摄入量有关。
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本文引用的文献

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Maximising the wealth of few at the expense of the health of many: a public health analysis of market power and corporate wealth and income distribution in the global soft drink market.以牺牲多数人的健康为代价来增加少数人的财富：对全球软饮料市场的市场力量和企业财富及收入分配的公共卫生分析。
Global Health. 2021 Dec 2;17(1):138. doi: 10.1186/s12992-021-00781-6.
2
Big food and the World Health Organization: a qualitative study of industry attempts to influence global-level non-communicable disease policy.大型食品企业与世界卫生组织：对行业试图影响全球层面非传染性疾病政策之努力的定性研究。
BMJ Glob Health. 2021 Jun;6(6). doi: 10.1136/bmjgh-2021-005216.
3
Conflicts of Interest in Nutrition: Categorical Thinking and the Stigma of Commercial Collaboration.
营养领域的利益冲突：分类思维与商业合作的污名化
Curr Dev Nutr. 2024 Jul 17;8(8):104413. doi: 10.1016/j.cdnut.2024.104413. eCollection 2024 Aug.
4
Economic priorities over population health: A political dilemma in addressing noncommunicable diseases in developing countries.经济优先于人口健康：发展中国家应对非传染性疾病中的政治困境。
Health Sci Rep. 2024 Mar 18;7(3):e1974. doi: 10.1002/hsr2.1974. eCollection 2024 Mar.
5
Corporate interest groups and their implications for global food governance: mapping and analysing the global corporate influence network of the transnational ultra-processed food industry.企业利益集团及其对全球粮食治理的影响：跨国超加工食品行业全球企业影响力网络的绘制和分析。
Global Health. 2024 Feb 22;20(1):16. doi: 10.1186/s12992-024-01020-4.
Globalization, first-foods systems transformations and corporate power: a synthesis of literature and data on the market and political practices of the transnational baby food industry.
全球化、第一食品体系转型和企业权力：跨国婴儿食品行业市场和政治实践的文献和数据综述。
Global Health. 2021 May 21;17(1):58. doi: 10.1186/s12992-021-00708-1.
4
Ultra-processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers.超加工食品与营养转型：全球、区域和国家趋势，食品系统转型和政治经济驱动因素。
Obes Rev. 2020 Dec;21(12):e13126. doi: 10.1111/obr.13126. Epub 2020 Aug 6.
5
Child health, infant formula funding and South African health professionals: Eliminating conflict of interest.儿童健康、婴儿配方奶粉资金与南非卫生专业人员：消除利益冲突。
S Afr Med J. 2019 Nov 27;109(12):902-906. doi: 10.7196/SAMJ.2019.v109i12.14336.
6
Promoting population health with public-private partnerships: Where's the evidence?公私合作伙伴关系促进人群健康：有何证据？
BMC Public Health. 2019 Nov 1;19(1):1438. doi: 10.1186/s12889-019-7765-2.
7
Ultra-processed foods: what they are and how to identify them.超加工食品：它们是什么以及如何识别它们。
Public Health Nutr. 2019 Apr;22(5):936-941. doi: 10.1017/S1368980018003762. Epub 2019 Feb 12.
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A proposed approach to systematically identify and monitor the corporate political activity of the food industry with respect to public health using publicly available information.一种拟议的方法，使用公开信息系统地识别和监测食品行业与公共卫生相关的企业政治活动。
Obes Rev. 2015 Jul;16(7):519-30. doi: 10.1111/obr.12289. Epub 2015 May 19.