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糖尿病患者的饮食和营养指南。

Dietary and Nutritional Guidelines for People with Diabetes.

机构信息

Department of Clinical Nutrition, Fujita Health University, Toyoake 470-1192, Japan.

Food and Nutrition Service Department, Fujita Health University Hospital, Toyoake 470-1192, Japan.

出版信息

Nutrients. 2023 Oct 10;15(20):4314. doi: 10.3390/nu15204314.

DOI:10.3390/nu15204314
PMID:37892390
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10610139/
Abstract

Diabetes is a disease in which lifestyle-based interventions, including recommendations for a healthy diet, play a critical role, and many countries have established their own nutritional guidelines [...].

摘要

糖尿病是一种生活方式干预至关重要的疾病，包括推荐健康饮食的建议，许多国家都制定了自己的营养指南[...]。

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本文引用的文献

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Sugar-Sweetened and Artificially Sweetened Beverages and Risk of Liver Cancer and Chronic Liver Disease Mortality.糖和人工甜味饮料与肝癌和慢性肝病死亡率的关系。
JAMA. 2023 Aug 8;330(6):537-546. doi: 10.1001/jama.2023.12618.
2
Evidence-based European recommendations for the dietary management of diabetes.欧洲基于证据的糖尿病饮食管理建议。
Diabetologia. 2023 Jun;66(6):965-985. doi: 10.1007/s00125-023-05894-8.
3
Is the Use of Artificial Sweeteners Beneficial for Patients with Diabetes Mellitus? The Advantages and Disadvantages of Artificial Sweeteners.人工甜味剂对糖尿病患者有益吗？人工甜味剂的优缺点。
Nutrients. 2022 Oct 22;14(21):4446. doi: 10.3390/nu14214446.
4
Sugar- and Artificially-Sweetened Beverages and Cancer Mortality in a Large U.S. Prospective Cohort.含糖饮料和人工甜味饮料与美国大型前瞻性队列人群的癌症死亡率。
Cancer Epidemiol Biomarkers Prev. 2022 Oct 4;31(10):1907-1918. doi: 10.1158/1055-9965.EPI-22-0392.
5
Personalized microbiome-driven effects of non-nutritive sweeteners on human glucose tolerance.非营养性甜味剂对人体葡萄糖耐量的个性化微生物群驱动效应。
Cell. 2022 Sep 1;185(18):3307-3328.e19. doi: 10.1016/j.cell.2022.07.016. Epub 2022 Aug 19.
6
Metformin-induced vitamin B12 deficiency can cause or worsen distal symmetrical, autonomic and cardiac neuropathy in the patient with diabetes.二甲双胍引起的维生素 B12 缺乏可导致或加重糖尿病患者的远端对称性、自主和心脏神经病变。
Diabetes Obes Metab. 2022 Aug;24(8):1423-1428. doi: 10.1111/dom.14734. Epub 2022 May 20.
7
Ultra-processed food consumption among US adults from 2001 to 2018.美国成年人 2001 年至 2018 年期间超加工食品的消费情况。
Am J Clin Nutr. 2022 Jan 11;115(1):211-221. doi: 10.1093/ajcn/nqab305.
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BMJ. 2019 May 29;365:l1451. doi: 10.1136/bmj.l1451.
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Cell Metab. 2019 Jul 2;30(1):67-77.e3. doi: 10.1016/j.cmet.2019.05.008. Epub 2019 May 16.