CIHEAM, Mediterranean Agronomic Institute of Bari, Via Ceglie 9, 70010, Valenzano (Bari), Italy.
Institute of Sciences of Food Production, National Research Council of Italy, Via Amendola 122/O, 70126, Bari, Italy.
Sci Rep. 2023 Nov 27;13(1):20906. doi: 10.1038/s41598-023-48065-w.
Lagoecia cuminoides L. is a very rare and threatened taxon in Italy, never studied before for its ecology and potential use for human consumption. Furthermore, few data are available on the biological activities of its metabolites. A phytosociological study was carried out in the only two Italian sites, and its state of conservation was also evaluated according to the IUCN (International Union for Conservation of Nature) protocol. The collected plant material was used to make two types of extracts: hot water infusion to evaluate the use of this plant as tea and hydroalcoholic extraction to evaluate the use of it in herbal liqueur preparation. The presence of functional compounds in the extracts were investigated by gas and liquid chromatography coupled to mass spectrometry techniques. Ten non volatiles compounds were identified in the extracts, most of which derivatives of quercetin. Thirty-five volatiles compounds were also identified in the plant aerial part and extracts belonging to the chemical class of terpenoids, and among them β-farnesene, thymol, γ-terpinene and p-cymene were the most abundant. The species is characterized by compounds known for their health effects and for its potential applications for human consumption, being this species already used as decoction in some countries of Middle East. Thanks to its characteristic behaviour to grow in limiting pedoclimatic conditions this species can be potentially used in organic farms situated in rural marginal areas.
Lagoecia cuminoides L. 是意大利一种非常罕见且受到威胁的分类群,以前从未对其生态和人类食用潜力进行过研究。此外,关于其代谢物的生物活性的资料也很少。在意大利仅有的两个地点进行了植物社会学研究,并根据国际自然保护联盟(IUCN)的协议评估了其保护状况。收集的植物材料用于制作两种提取物:热水浸泡以评估该植物作为茶的用途,以及水醇提取以评估其在草药利口酒制备中的用途。通过气相和液相色谱与质谱联用技术研究了提取物中功能化合物的存在。在提取物中鉴定出十种非挥发性化合物,其中大部分是槲皮素的衍生物。还在植物地上部分和提取物中鉴定出 35 种挥发性化合物,属于萜类化合物化学类,其中β-法呢烯、麝香草酚、γ-萜品烯和对伞花烃含量最丰富。该物种的特点是具有已知对健康有影响的化合物,并且具有人类食用的潜在应用,该物种已经在中东的一些国家用作汤剂。由于其在限制的土壤气候条件下生长的特征,该物种可能被用于位于农村边缘地区的有机农场。