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印度新冠疫情期间斋月禁食期间体重变化的决定因素:一项横断面研究。

Determinants of body weight changes during Ramadan fasting in India amid COVID-19: A cross-sectional study.

作者信息

Khan Moien A B, Khan Sajjad Ahmed, Annadurai Kalaivani, Parajuli Surya Bahadur, Ahmed Waseem N, Altamimi Saoud, Ashok Tejaswini, Shah Dhaval, Sayyad Yakub, Dubey Ashish, Tariq Abdullah, Riyaz Romana, Hasan Fayeza, Amiri Sohrab, Faris Moezalislam

机构信息

Department of Family Medicine, College of Medicine and Health Sciences, United Arab Emirates University, Abu Dhabi, UAE.

Primary Care, NHS North West London, London, United Kingdom.

出版信息

Medicine (Baltimore). 2024 Jan 26;103(4):e37040. doi: 10.1097/MD.0000000000037040.

Abstract

Ramadan intermittent fasting (RIF) presents unique challenges and opportunities for public health and clinical practice, especially in populations with a high prevalence of non-communicable diseases. This study aims to investigate the impact of RIF on weight change among Indian Muslims and explore the associated demographic, dietary, and behavioral factors. A cross-sectional survey was conducted with a sample of Indian Muslim adults who observed RIF. Participants were asked to report their demographic information, family and personal health history, and dietary and lifestyle behaviors before and during Ramadan month. The primary outcome was body weight change, with secondary outcomes including changes in dietary patterns, physical activity, and other health-related lifestyle behaviors. The study found that during Ramadan, nearly half of the participants (48.5%) self-reported a retained initial weight, while a significant fraction (30.9%) self-reported a modest weight reduction between 0.5 to 2.5 kg at the end of Ramadan. Additionally, self-reported eating practices demonstrated moderately altered by about half (48.4%) of the study participants, with 32.2% reporting minor changes and 8.2% indicating substantial changes. An urban residence was associated with a higher likelihood of weight gain, where urban residents showed 3 times the odds of increased weight compared to rural inhabitants. Employment status emerged as a significant determinant for weight fluctuation, influencing both weight gain and loss. During Ramadan, there was a significant rise in snacking frequency, increasing from 21.7% to 32.6% in comparison with pre-Ramadan. The consumption of large quantities of food more frequently grew from 14.9% to 36%, and the incidence of eating despite not being hungry went up from 17.4% to 33.2%. The study demonstrates that RIF is associated with variable changes in body weight among adult Indian Muslims, influenced by urbanization, employment status, and dietary changes. The findings suggest that clinicians should provide tailored advice about body weight regulation during Ramadan and consider integrating community-based health initiatives within religious settings to improve health outcomes.

摘要

斋月间歇性禁食(RIF)给公共卫生和临床实践带来了独特的挑战与机遇,尤其是在非传染性疾病高发人群中。本研究旨在调查斋月间歇性禁食对印度穆斯林体重变化的影响,并探索相关的人口统计学、饮食和行为因素。对观察斋月间歇性禁食的印度穆斯林成年人样本进行了横断面调查。参与者被要求报告他们的人口统计学信息、家庭和个人健康史,以及斋月期间和之前的饮食和生活方式行为。主要结果是体重变化,次要结果包括饮食模式、身体活动和其他与健康相关的生活方式行为的变化。研究发现,在斋月期间,近一半的参与者(48.5%)自我报告体重维持初始水平,而相当一部分人(30.9%)自我报告在斋月结束时体重适度减轻0.5至2.5千克。此外,约一半(48.4%)的研究参与者自我报告饮食习惯有适度改变,32.2%报告有轻微变化,8.2%表示有显著变化。城市居住与体重增加的可能性较高相关,城市居民体重增加的几率是农村居民的3倍。就业状况是体重波动的一个重要决定因素,对体重增加和减轻都有影响。在斋月期间,吃零食的频率显著上升,与斋月前相比,从21.7%增至32.6%。更频繁地大量进食的比例从14.9%增至36%,不饿也吃东西的发生率从17.4%升至33.2%。该研究表明,斋月间歇性禁食与成年印度穆斯林的体重变化有关,受城市化、就业状况和饮食变化影响。研究结果表明,临床医生应在斋月期间提供关于体重调节的个性化建议,并考虑在宗教场所内整合基于社区的健康倡议,以改善健康结果。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/97ee/10817079/c01d12ed6757/medi-103-e37040-g001.jpg

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